Ireland for Food Lovers
by Georgina Campbell
ISBN 13: 9781903164297
Format: Paperback (336 pages) Publisher: Georgina Campbell's Guides Ltd Published: 15 Mar 2010
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The French Menu Cookbook: The Food and Wine of France - Season by Delicious Season
by Richard Olney
ISBN 13: 9780007420612
Format: Hardcover (456 pages) Publisher: Collins Published: 28 Oct 2010
Wine and Food
by Joshua Wesson
ISBN 13: 9781905825684
Format: Hardcover (176 pages) Publisher: Bonnier Books Ltd Published: 07 Jan 2008
A Cook's Tour: In Search of the Perfect Meal
by Anthony Bourdain
ISBN 13: 9780747556862
Format: Hardcover (284 pages) Publisher: Bloomsbury Publishing PLC Published: 19 Nov 2001 Other Format: Paperback
Marketing Management for the Hospitality Industry: A Strategic Approach
by Allen Z. Reich
ISBN 13: 9780471310129
Format: Hardcover (530 pages) Publisher: John Wiley & Sons Published: 16 Apr 1997
Business Aspects of Catering (Longman Hotelwork & Catering)
by Douglas A. Ryan
ISBN 13: 9780582018525
Format: Paperback (184 pages) Publisher: Longman Published: 23 Jan 1989
Professional Chef: Level 1
by Neil Rippington
ISBN 13: 9781408039083
Format: Paperback (240 pages) Publisher: Cengage Learning Vocational Published: 20 May 2011
New Zeland Food and Wine Art. The Journey Continues (New Zealand Food & Wine Art)
by PhotographyIan Baker Vic Williams
ISBN 13: 9780958257343
Format: Hardcover (200 pages) Publisher: Chanel Publishers Ltd Published: 2005
The Real Ale Pub Guide 2007: The Real Ale Research Team (The Real Ale Pub Guide: The Real Ale Research Team)
by Real Ale Research
ISBN 13: 9780572032784
Format: Paperback (512 pages) Publisher: W Foulsham & Co Ltd Published: 25 Sep 2006
West Of Ireland Summers: A Cookbook
by Tamasin Day-Lewis
ISBN 13: 9780297818588
Format: Hardcover (160 pages) Publisher: W&N Published: 26 May 1997 Other Format: Paperback
Professional Chef: Level 2
by Gary Hunter
ISBN 13: 9781408039090
Format: Paperback (656 pages) Publisher: Cengage Learning Vocational Published: 08 Jun 2011
ISBN 13: 9780747558217
Format: Paperback (288 pages) Publisher: Bloomsbury Paperbacks Published: 07 Oct 2002 Other Format: Hardcover