Buy Used and New Food & Travel Writing Books

Traveller's Wine Guide to France

by Christopher Fielden

ISBN 13: 9781854104571

Format: Paperback (144 pages)
Publisher: Aurum Press
Published: 20 Feb 1997

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World Food: 25 Ultimate Experiences (Rough Guide 25)

by Rough Guides

ISBN 13: 9781843538363

Format: Paperback (80 pages)
Publisher: Rough Guides Ltd
Published: 03 May 2007

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The Wines of Australia

by David Pearce

ISBN 13: 9781840654448

Format: Paperback (160 pages)
Publisher: Salamander Books Ltd
Published: 28 Jun 2003

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Good Curry Guide 2009

by Pat Chapman

ISBN 13: 9781844546992

Format: Paperback (368 pages)
Publisher: John Blake Publishing Ltd
Published: 05 Jan 2009
Other Format: Hardcover, Paperback

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Girl & the Fig Cookbook, The: More Than 100 Recipes from the Acclaimed California Wine Country Restaurant

by Sondra Bernstein

ISBN 13: 9780743255219

Format: Hardcover (288 pages)
Publisher: James Bennett Pty Ltd
Published: Apr 2004

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Catalonia: Traditions, Places, Wine and Food

by Jan Read,Maite Manjon

ISBN 13: 9781871569421

Format: Paperback (324 pages)
Publisher: Herbert Press Ltd
Published: 28 Jul 1992

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Frommer's 500 Places for Food and Wine Lovers

by Holly Hughes

ISBN 13: 9780470287750

Format: Paperback (480 pages)
Publisher: John Wiley & Sons
Published: 29 Apr 2009

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Cooking with Wines and Spirits

by Consumers' Association

ISBN 13: 9780340250563

Format: Hardcover (192 pages)
Publisher: Which? Books
Published: 01 Apr 1981

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Italy Dish by Dish

by Monica Sartoni Cesari

ISBN 13: 9781892145901

Format: Paperback (384 pages)
Publisher: Little Bookroom
Published: 11 Mar 2011

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My Tuscany: The Cuisine and Landscape of Italy's Most Enchanted Region

by Lorenza De'Medici,John Ferro Sims

ISBN 13: 9781904292661

Format: Hardcover (160 pages)
Publisher: Duncan Baird Publishers
Published: 11 Sep 2003
Other Format: Paperback

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Foodcraft: Dry Processes No. 1 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company)

by Hotel & Catering Training Board

ISBN 13: 9780333457863

Format: Paperback (224 pages)
Publisher: Cengage Learning
Published: 01 Jan 1980

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Italy for the Gourmet Traveller

by Fred Plotkin

ISBN 13: 9781856262712

Format: Paperback (736 pages)
Publisher: Kyle Books
Published: 22 May 1997
Other Format: Paperback

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