Buy Used and New Food & Travel Writing Books

Surviving Around the World

by Louise Burke, Greg Cox, Nikki Cummings, Ben Desbrow

ISBN 13: 9781741143836

Format: Paperback (128 pages)
Publisher: Allen & Unwin
Published: 01 Jul 2004

Save for later

My Tuscany: Recipes, Cuisine, Landscape

by Lorenza De'Medici

ISBN 13: 9781844831746

Format: Paperback (160 pages)
Publisher: Duncan Baird Publishers
Published: 15 Nov 2005
Other Format: Hardcover

Save for later

A Taste of the Greek Islands

by Pamela Westland

ISBN 13: 9781852383497

Format: Paperback (144 pages)
Publisher: New Holland Publishers Ltd
Published: 03 Mar 1992
Other Format: Hardcover

Save for later

Eat My Globe: One Year to Go Everywhere and Eat Everything

by Simon Majumdar

ISBN 13: 9780719520242

Format: Paperback (288 pages)
Publisher: John Murray
Published: 07 Jan 2010
Other Format: Hardcover

Save for later

Pleasures of the Italian Table: Italy's Celebrated Foods And the Artisans Who Make Them (Penguin Cookery Library)

by Burton Anderson

ISBN 13: 9780140469486

Format: Paperback (320 pages)
Publisher: Penguin
Published: 02 Nov 1995

Save for later

The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean

by Aglaia Kremezi,Jim Botsacos

ISBN 13: 9780395982112

Format: Hardcover (320 pages)
Publisher: Houghton Mifflin (Trade)
Published: 19 Dec 2000

Save for later

The Taste of France

by Robert Freson

ISBN 13: 9781851523764

Format: Hardcover (288 pages)
Publisher: Hamlyn
Published: 11 Nov 1993

Save for later

Caribbean (Lonely Planet World Food)

by Stephen Fallon, Sophie Le Mao

ISBN 13: 9781864503487

Format: Paperback (228 pages)
Publisher: Lonely Planet Publications
Published: 01 May 2001

Save for later

Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes!

by Guy Fieri,Ann Volkwein

ISBN 13: 9780061724886

Format: Illustrated (256 pages)
Publisher: William Morrow Cookbooks
Published: 01 May 2010

Save for later

A New Forest Christmas

by Georgina Babey

ISBN 13: 9781841140971

Format: Hardcover (122 pages)
Publisher: Halsgrove
Published: 31 Oct 2000

Save for later

Food and Beverage Service

by D. R. Lillicrap, John Cousins, John A. Cousins

ISBN 13: 9780340611524

Format: Paperback (464 pages)
Publisher: Hodder Arnold H&S
Published: 15 Sep 1994
Other Format: Hardcover, Paperback

Save for later

Cucina Romana: (E) (Conran Octopus Cookery)

by Sarah Manuelli

ISBN 13: 9781840914078

Format: Hardcover (160 pages)
Publisher: Conran
Published: 13 Apr 2005

Save for later