Buy Used and New Food & Travel Writing Books

The Good Pub Guide 2010

by Alisdair Aird, Fiona Stapley

ISBN 13: 9780091928902

Format: Paperback (1104 pages)
Publisher: Ebury Press
Published: 01 Oct 2009

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TASTE OF THE AEGEAN

by Andy Harris,Terry Harris

ISBN 13: 9781851454044

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 09 Apr 1992

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Food Wine Burgundy: A Terroir Guide (Terroir Guides)

by David Downie,Alison Harris

ISBN 13: 9781892145758

Format: Illustrated (448 pages)
Publisher: Little Bookroom
Published: 25 Mar 2010

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Cutting It Fine

by Andrew Parkinson,Jonathon Green

ISBN 13: 9780099283720

Format: Paperback (240 pages)
Publisher: Vintage
Published: 06 Jun 2002

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Bon Appetit!: Travels with knife,fork & corkscrew through France

by Peter Mayle

ISBN 13: 9780751532913

Format: Paperback (240 pages)
Publisher: Sphere
Published: 04 Apr 2002
Other Format: Paperback

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La France Gourmande: Four Seasons of Fetes and Foires

by Marolyn Charpentier

ISBN 13: 9781862053724

Format: Hardcover (288 pages)
Publisher: Pavilion Books
Published: 13 Mar 2003

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The Wines and Winelands of France: Geological Journeys

by Charles Pomerol

ISBN 13: 9781853651083

Format: Hardcover (370 pages)
Publisher: Robertson McCarta
Published: 27 Jul 1989

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The Real Ale Pub Guide 2011

by Real Ale Research Team

ISBN 13: 9780572035952

Format: Paperback (624 pages)
Publisher: W Foulsham & Co Ltd
Published: 30 Sep 2010

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Berlitz European Menu Reader (Berlitz European Guides)

by Berlitz Guides

ISBN 13: 9782831562452

Format: Paperback (336 pages)
Publisher: Berlitz Publishing
Published: 01 May 1997

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Food Wales Eating Out Guide: Colin Pressdee Selects and Reviews Over 200 of the Best Places to Eat in This Second Edition

by Colin Pressdee

ISBN 13: 9781905582471

Format: Paperback (136 pages)
Publisher: Graffeg
Published: 31 Jan 2011

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Caravan Cookbook

by Monica Rivron

ISBN 13: 9781862059016

Format: Hardcover (160 pages)
Publisher: Pavilion
Published: 03 Feb 2011

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Blue Guide Italy Food Companion: Phrasebook & Miscellany (Blue Guide Food Companions)

by Adele Evans,Lisa Gerard-Sharp

ISBN 13: 9781905131419

Format: Paperback (224 pages)
Publisher: Blue Guides
Published: 15 Mar 2011

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