Buy Used and New Food & Travel Writing Books

The Good Food Guide 2008

by Elizabeth Carter

ISBN 13: 9781844900367

Format: Paperback (600 pages)
Publisher: Which? Books
Published: 18 Sep 2007

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Tasting Tuscany: Exploring and Eating off the Beaten Track

by Beth Elon

ISBN 13: 9780553816907

Format: Paperback (384 pages)
Publisher: Bantam
Published: 05 Jun 2006

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Indian Takeaway: A Very British Story

by Hardeep Singh Kohli

ISBN 13: 9781847670908

Format: Hardcover (285 pages)
Publisher: Canongate Books Ltd
Published: 04 Sep 2008
Other Format: Paperback

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A Mule in Rouen: A Discovery of Upper Normandy

by Rob Silverstone

ISBN 13: 9781843861638

Format: Paperback (226 pages)
Publisher: Vanguard Press
Published: 30 Apr 2004

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In the Danger Zone

by Stefan Gates

ISBN 13: 9781846072642

Format: Hardcover (288 pages)
Publisher: BBC Books
Published: 17 Jan 2008

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Dominic's France: The Cool Climate

by Dominic Rippon

ISBN 13: 9781905636051

Format: Paperback (352 pages)
Publisher: Beautiful Books Limited
Published: 14 Jun 2007

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The Land That Thyme Forgot

by William Black

ISBN 13: 9780593053621

Format: Hardcover (368 pages)
Publisher: Bantam Press
Published: 02 May 2005

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The Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball

ISBN 13: 9781898470069

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: Apr 2001
Other Format: Paperback

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Plat du Jour

by Tom Higgins,Don Macpherson

ISBN 13: 9781854102812

Format: Hardcover (224 pages)
Publisher: Aurum Press
Published: Mar 1994

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The Winemaker's Year - In Beaujolais

by Michael Buller,Pierre Cottin,Michel Guillard,Paul Bocuse,Gerard Canard

ISBN 13: 9780500015841

Format: Hardcover (128 pages)
Publisher: Thames & Hudson Ltd
Published: 22 Nov 1993

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Feast Bazaar: India, Morocco, Syria

by Barry Vera

ISBN 13: 9781741960761

Format: Paperback (224 pages)
Publisher: Murdoch Books
Published: 01 Mar 2008

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FRENCH VINEYARDS

by Michael Busselle

ISBN 13: 9781862052055

Format: Paperback (288 pages)
Publisher: Pavilion
Published: 09 Sep 1999
Other Format: Hardcover

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