Buy Used and New Garden Styles Books

Bonsai

by Christine Stewart

ISBN 13: 9780856130663

Format: Hardcover (112 pages)
Publisher: Little, Brown
Published: 01 Jul 1986
Other Format: Hardcover

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A Guide to the Garden Birds of Britain and Northern Europe

by Dave Farrow

ISBN 13: 9781847327444

Format: Paperback (200 pages)
Publisher: Carlton Books Ltd
Published: 14 Apr 2011

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Practical Bonsai

by Paul Lesniewicz,Hideo Kato

ISBN 13: 9780572016470

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1991

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Gardening with Ornamental Grasses

by Roger Grounds

ISBN 13: 9780715318348

Format: Paperback (128 pages)
Publisher: David & Charles
Published: 26 Nov 2004

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The Allotment: Its Landscape and Culture

by David Crouch, Colin Ward

ISBN 13: 9780907123163

Format: Paperback (336 pages)
Publisher: Five Leaves Publications
Published: 01 Jan 1994
Other Format: Paperback

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The Red Sea: The Coral Garden

by Alberto Siliotti

ISBN 13: 9788887177558

Format: Paperback (144 pages)
Publisher: Geodia
Published: 01 Sep 2008

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FLOWERS FOR ALL SEASONS SPRIN

by Jane Packer

ISBN 13: 9781851453276

Format: Hardcover (112 pages)
Publisher: Pavilion Books
Published: 20 Feb 1989

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Bonsai (Wisley)

by Alan Roger

ISBN 13: 9780304320011

Format: Paperback (64 pages)
Publisher: Mitchell Beazley
Published: 12 Jul 1990
Other Format: Paperback

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Gardening for Roof Terraces and Balconies

by Michele Osborne

ISBN 13: 9781903141458

Format: Paperback (144 pages)
Publisher: Aquamarine
Published: 27 Oct 2006

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Pinball Effect, The: HOW RENAISSANCE WATER GARDENS MADE THE CARBURETTOR POSSIBLE AND OTHER JOURNEYS THROUGH KNOWLEDGE.

by James Burke

ISBN 13: 9780316116107

Format: Paperback (340 pages)
Publisher: Back Bay Books
Published: 07 May 1998

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FLOWERS FOR ALL SEASONS AUTUM

by Jane Packer

ISBN 13: 9781851453313

Format: Hardcover (120 pages)
Publisher: Pavilion Books
Published: 17 Aug 1989

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Food from an Italian Garden: More Than 200 Delicious Recipesfor Fruits And Vegetables: Traditional Fruit and Vegetable Recipes from Italy (Penguin Cookery Library)

by Judith Barrett, Claudia Karabaic Sargent, Sir John Mortimer

ISBN 13: 9780140232080

Format: Paperback (320 pages)
Publisher: Penguin
Published: 03 Nov 1994

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