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Showing 253 to 264 of 326 results
Kitchen Yoga: (Understanding Food) Kitchen Yoga: (Understanding Food) by Margaret Davidson,Maija Robinson

Kitchen Yoga: (Understanding Food)

by Margaret Davidson,Maija Robinson


ISBN 13: 9780955196201

Format: Paperback (244 pages)
Publisher: Peanut Productions
Published: 11 Feb 2006

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Used : $13.61  
 
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Classic Cheese Cookery Classic Cheese Cookery by Peter Graham

Classic Cheese Cookery

by Peter Graham


ISBN 13: 9781904010050

Format: Hardcover (288 pages)
Publisher: Grub Street
Published: 31 Oct 2003
Other Format: Paperback

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Used : $13.84  
 
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Fondue Fondue by Lou Seibert Pappas

Fondue

by Lou Seibert Pappas


ISBN 13: 9780811860802

Format: Hardcover (96 pages)
Publisher: Chronicle Books
Published: 01 Dec 2007

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Used : $14.01  
 
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Great Grilled Cheese: 50 Innovative Recipes for Stovetop, Grill, and Sandwich Maker Great Grilled Cheese: 50 Innovative Recipes for Stovetop, Grill, and Sandwich Maker by Maren Caruso, Laura Werlin

Great Grilled Cheese: 50 Innovative Recipes for Stovetop, Grill, and Sandwich Maker

by Maren Caruso, Laura Werlin


ISBN 13: 9781584793380

Format: Hardcover (136 pages)
Publisher: Stewart, Tabori, & Chang
Published: Sep 2004

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Used : $14.20  
 
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Goat Cheese: Delectable Recipes for All Occasions (Artful Kitchen) Goat Cheese: Delectable Recipes for All Occasions (Artful Kitchen) by Georgeanne Brennan, Ethel Brennan, Phillipe Weisbecker

Goat Cheese: Delectable Recipes for All Occasions (Artful Kitchen)

by Georgeanne Brennan, Ethel Brennan, Phillipe Weisbecker


ISBN 13: 9780811812399

Format: Hardcover (72 pages)
Publisher: Chronicle Books
Published: 01 May 1997

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Used : $14.64  
 
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The Complete Guide to Gluten-Free and Dairy-Free Cooking: Over 200 Delicious Recipes The Complete Guide to Gluten-Free and Dairy-Free Cooking: Over 200 Delicious Recipes by Glenis Lucas

The Complete Guide to Gluten-Free and Dairy-Free Cooking: Over 200 Delicious Recipes

by Glenis Lucas


ISBN 13: 9781842931813

Format: Paperback (256 pages)
Publisher: Duncan Baird
Published: 01 Mar 2006
Other Format: Paperback

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Used : $15.05  
 
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Gourmet's Guide Cheese (Ullmann) Gourmet's Guide Cheese (Ullmann) by Ullmann

Gourmet's Guide Cheese (Ullmann)

by Ullmann


ISBN 13: 9783833150821

Format: Hardcover (600 pages)
Publisher: Ullmann Publishing
Published: 03 Sep 2009

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Used : $16.41  
 
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Gelato: Italian Ice Creams, Sorbetti, and Granite Gelato: Italian Ice Creams, Sorbetti, and Granite by Pamela Sheldon Johns

Gelato: Italian Ice Creams, Sorbetti, and Granite

by Pamela Sheldon Johns


ISBN 13: 9781580089234

Format: Paperback (112 pages)
Publisher: Ten Speed Press
Published: 02 May 2008

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The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home by F. W. Pearce,Danilo Zecchin

The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home

by F. W. Pearce,Danilo Zecchin


ISBN 13: 9780307464989

Format: Hardcover (176 pages)
Publisher: Clarkson N Potter Publishers
Published: 11 May 2010

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Used : $16.74  
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Frozen Drinks Frozen Drinks by Bruce Weinstein

Frozen Drinks

by Bruce Weinstein


ISBN 13: 9780517706534

Format: Hardcover (96 pages)
Publisher: Clarkson Potter
Published: 30 Apr 1998

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Used : $16.82  
 
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Tomatoes and Mozzarella: 100 Ways to Enjoy This Tantalizing Twosome All Year Long Tomatoes and Mozzarella: 100 Ways to Enjoy This Tantalizing Twosome All Year Long by Hallie Harron

Tomatoes and Mozzarella: 100 Ways to Enjoy This Tantalizing Twosome All Year Long

by Hallie Harron


ISBN 13: 9781558322998

Format: Hardcover (176 pages)
Publisher: Harvard Common Press,U.S.
Published: 25 Jun 2006

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Used : $17.60  
 
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