Buy Used and New Cheese & Dairy Books

Omelettes, Souffles and Frittatas

by Lou Seibert Pappas

ISBN 13: 9780811821209

Format: Paperback (94 pages)
Publisher: Chronicle Books
Published: 11 Nov 1999

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Making Ice Cream and Iced Desserts

by Sara Lewis, Joanna Farrow

ISBN 13: 9781844762576

Format: Paperback (264 pages)
Publisher: Southwater
Published: 30 Oct 2009

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Eggs In 60 Ways

by Marshall Cavendish

ISBN 13: 9789812612342

Format: Paperback (144 pages)
Publisher: Marshall Cavendish
Published: 07 Sep 2006

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Milk and Yogurt (Food in focus)

by Hazel King

ISBN 13: 9780431088761

Format: Hardcover (32 pages)
Publisher: Heinemann Library
Published: 28 Jul 1998

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The Child-friendly Food Allergy Cookbook: More Than 150 Wheat-free, Gluten-free, Dairy-free, Nut-free and Egg-free Recipes That Are Also Low in Sugar

by Lucille Hammond,Lynne Rominger

ISBN 13: 9781840924497

Format: Paperback (224 pages)
Publisher: Apple Press
Published: 30 Apr 2004

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Homemade Ice Cream Naturally

by M. Jane Young, Lesley Howard Murdoch

ISBN 13: 9781862560758

Format: Paperback (96 pages)
Publisher: Angus & Robertson (UK)
Published: 12 May 1988

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The Joy of Ice-Cream

by Matthew Klein, Dave Klein

ISBN 13: 9780812044263

Format: Paperback (256 pages)
Publisher: Barron's Educational Series
Published: 31 Dec 1995

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Dairy Food for All Seasons (Bay Books Cookery Collection)

by Jennene Plummer

ISBN 13: 9781863780360

Format: Paperback (96 pages)
Publisher: Bay Books Pty Ltd
Published: 11 Nov 1993

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The Kerry Way: From Dairy Co-operative to Multinational Corporation, Kerry Group PLC, 1972-1999

by James Kennelly

ISBN 13: 9781860761843

Format: Paperback (460 pages)
Publisher: Oak Tree Press
Published: Nov 2000

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Wheat, Milk and Egg-Free (Recipes for Health)

by Rita Greer

ISBN 13: 9780722531976

Format: Paperback (192 pages)
Publisher: Thorsons
Published: 21 Aug 1995

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The Vegan Scoop: Recipies for Dairy-Free Ice Cream That Tastes Better Than the Real Thing - with 1/3 Fewer Calories: 150 Recipes for Dairy-Free Ice Cream that Tastes Better Than the Real Thing

by Wheeler del Toro

ISBN 13: 9781592333929

Format: Illustrated (240 pages)
Publisher: Fair Winds Press
Published: 01 Jul 2009

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Mozzarella: Inventive Recipes from Leading Chefs with Buffalo Mozzarella

by Sian Irvine

ISBN 13: 9780952766537

Format: Hardcover (160 pages)
Publisher: Scriptum Editions
Published: 28 May 1998

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