Buy Used and New Cheese & Dairy Books

The Yoghurt Book: Food of the Gods

by Arto der Haroutunian

ISBN 13: 9780140465273

Format: Paperback (208 pages)
Publisher: Penguin
Published: 28 Apr 1983

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Cheese: Discovering, Exploring, Enjoying

by Fiona Beckett, David Munns

ISBN 13: 9781841724270

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Apr 2003
Other Format: Hardcover

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Cheesecakes, Pavlovas and Luscious Desserts ("Family Circle" Step-by-step S.)

by Family Circle Editors

ISBN 13: 9780864114952

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 28 Nov 1997

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Ben & Jerry's Homemade Ice Cream & Dessert Book

by Cohen, Ben Ben Cohen, Jerry Greenfield, Nancy Stevens,

ISBN 13: 9780894803123

Format: paperback
Publisher: Workman Adult

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Milk Products and Eggs: Supplement to The Composition of Foods

by B Holland, Ian Unwin, David Buss

ISBN 13: 9780851863665

Format: Paperback (146 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1989

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Great Healthy Food Lactose-free: Over 100 Recipes Using Easy-to-find Ingredients

by Lucy Knox, Sarah Lowman

ISBN 13: 9781903258071

Format: Paperback (128 pages)
Publisher: Carroll & Brown Publishers Limited
Published: 31 Aug 2000

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Cook Yourself a Favour: Over 300 Recipes to Help Yourself to Better Health

by Sheila Gibson,etc., L. Templeton, R Gibson

ISBN 13: 9780722513200

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 24 Jul 1986

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It's Wales: Welsh Cheese Recipes

by Justin Rees

ISBN 13: 9780862437213

Format: Paperback (80 pages)
Publisher: Y Lolfa
Published: 01 Mar 2004
Other Format: Paperback

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Vice Cream: Gourmet Vegan Desserts

by Jeff Rogers

ISBN 13: 9781587611995

Format: Paperback (112 pages)
Publisher: Celestial Arts
Published: 30 Apr 2004

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The Egg, Dairy and Nut Free Cookbook

by Donna Beckwith

ISBN 13: 9781412038737

Format: Paperback (170 pages)
Publisher: Trafford Publishing
Published: 06 Jul 2006

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Classic Ck: Cheese Dishes (Classic Cooks)

by Rose Elliot

ISBN 13: 9780297822820

Format: Paperback (40 pages)
Publisher: W&N
Published: 14 Jul 1997

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The Great International Cheese Board

by Nancy. Eekhof-Stork

ISBN 13: 9780448220697

Format: Paperback (112 pages)
Publisher: Putnam Pub Group (Paper)
Published: 01 Mar 1979

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