Buy Used and New Cheese & Dairy Books

The Everyday Dairy-Free Cookbook - Recipes for Lactose Intolerants

by Emily White,Miller Rogers

ISBN 13: 9781902304731

Format: Paperback (224 pages)
Publisher: Grub Street
Published: 15 Dec 2001

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Vegetarian: A Comprehensive Reference Section Introduces You to the Whole Food Basics - Fruit and Vegetables, Dairy Products, Seeds, Beans, Pulses, Herbs, Spices and Pasta

by Nicola Graimes

ISBN 13: 9780754800903

Format: Hardcover (512 pages)
Publisher: Anness Publishing
Published: 01 Jun 1999
Other Format: Illustrated, Paperback

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The History of Stilton Cheese

by Trevor Hickman

ISBN 13: 9780750944168

Format: Paperback (130 pages)
Publisher: The History Press Ltd
Published: 27 Oct 2005
Other Format: Hardcover, Paperback

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French Cheeses

by Kazuko Masui,Tomoko Yamada

ISBN 13: 9780751303469

Format: Hardcover (240 pages)
Publisher: DK
Published: 26 Sep 1996

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Recipes from the Dairy

by Robin Weir,Caroline Liddell,Andreas von Einsiedel,Peter Brears

ISBN 13: 9780707802435

Format: Hardcover (144 pages)
Publisher: National Trust
Published: 01 Jan 1999

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Take a Box of Eggs: 100 Easy, Irresistible Recipes (Dairy Cookbook)

by Emily Davenport,Lucy Knox,Nick Rowe,Emma Callery,Lee Steve

ISBN 13: 9780956089489

Format: Hardcover (176 pages)
Publisher: Eaglemoss Consumer Publications Ltd
Published: 15 Aug 2012

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The Plant Programme: Recipes for Fighting Breast Cancer - Healthier Non-dairy Living for Everyone

by Gillian Tidey,Jane Plant CBE

ISBN 13: 9780753507032

Format: Paperback (249 pages)
Publisher: Virgin Books
Published: 08 Aug 2002
Other Format: Hardcover, Paperback

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Vegetarian Cooking Without: All Recipes Free from Added Gluten, Sugar, Yeast, Dairy Products, Meat, Fish and Saturated Fat

by Barbara Cousins

ISBN 13: 9780722538975

Format: Illustrated (224 pages)
Publisher: Thorsons
Published: 15 May 2000

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Cheesecakes, Pavlovas and Luscious Desserts ("Family Circle" Step-by-step S.)

by Family Circle Editors

ISBN 13: 9780864114952

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 28 Nov 1997

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Cheese: Discovering, Exploring, Enjoying

by Fiona Beckett, David Munns

ISBN 13: 9781841724270

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Apr 2003
Other Format: Hardcover

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The Cheese Companion: The Connoisseurs's Guide (Flexibound): A Connoisseur's Guide

by Judy Ridgway

ISBN 13: 9781840923391

Format: Paperback (224 pages)
Publisher: Apple Press
Published: 01 Mar 2002

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Ices Galore (Penguin Handbooks)

by Helge Rubinstein,Sheila Bush,Helge Rubenstein

ISBN 13: 9780140467260

Format: Paperback (144 pages)
Publisher: Penguin
Published: 30 Oct 1986

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