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Marinades, Rubs, Brines, Cures and Glazes: 400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook]

by Jim Tarantino

ISBN 13: 9781580086141

Format: Paperback (360 pages)
Publisher: Clarkson Potter/Ten Speed
Published: 01 May 2006

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There's a Chef in Your Freezer: Fast, Fabulous, Delicious, Mediterranean-inspired Recipes Your Family, Friends, and You Will Love

by Richard Azzolini

ISBN 13: 9781581126549

Format: Illustrated (180 pages)
Publisher: Universal Publishers
Published: 01 Oct 2001

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Jerk from Jamaica: Barbecue, Sides, and Spice, Caribbean Style: Barbecue Caribbean Style [A Cookbook]

by Helen Willinsky,Ed Anderson

ISBN 13: 9781580088428

Format: Illustrated (192 pages)
Publisher: Ten Speed Press
Published: 30 Apr 2007

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It's Bunco Time!: Cookbook and Party Ideas

by Leslie Crouch

ISBN 13: 9781401307684

Format: Paperback (160 pages)
Publisher: Hyperion
Published: 07 Apr 2004

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