Buy Used and New Quick & Easy Meals Books

Two Dudes, One Pan: Maximum Flavor from a Minimalist Kitchen

by Raquel Pelzel, Jon Shook, Vinny Dotolo

ISBN 13: 9780307382603

Format: Paperback (240 pages)
Publisher: Clarkson N Potter Publishers
Published: 26 Aug 2008

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The Ultimate Barbecue Sauce Cookbook: Your Guide to the Best Sauces, Rubs, Sops, Mops, and Marinades

by Jim Auchmutey, Susan Puckett

ISBN 13: 9781563522017

Format: Hardcover (160 pages)
Publisher: Longstreet Press
Published: 09 Oct 2001

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Bloomsbury Kitchen Library: Quick and Easy Cooking

by Claremont Staff

ISBN 13: 9781854715036

Format: Paperback
Publisher: Godfrey Cave Associates Ltd
Published: 23 Feb 1995

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Crazy for Casseroles: 275 All-American Hot-Dish Classics

by James Villas

ISBN 13: 9781558322172

Format: Paperback (384 pages)
Publisher: Harvard Common Press,U.S.
Published: 01 Jun 2003

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The Reluctant Cook

by Jane Gibb

ISBN 13: 9780713634372

Format: Paperback (160 pages)
Publisher: Adlard Coles Nautical
Published: 25 Jul 1991

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The Night Before

by Victoria Lewis

ISBN 13: 9780207188497

Format: Hardcover (96 pages)
Publisher: Angus & Robertson
Published: 03 Apr 1996

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Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook

by Chris Lilly

ISBN 13: 9780307408112

Format: Paperback (256 pages)
Publisher: Clarkson N Potter Publishers
Published: 12 May 2009

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Microwave Entertaining

by Marcia Cone, Thelma Snyder

ISBN 13: 9780671625481

Format: Board book (320 pages)
Publisher: Simon & Schuster
Published: Nov 1989

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The Best 30-Minute Recipe: Want to Serve Your Grandmother's Chicken and Roast Potatoes Tonight But Don't Have a Grandmother's Schedule? We Stream (Best Recipe Series)

by Cook's Illustrated Magazine

ISBN 13: 9780936184982

Format: Hardcover (278 pages)
Publisher: America's Test Kitchen
Published: 30 Sep 2006

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The Lee Bros. Simple Fresh Southern: Knockout Dishes with Down-Home Flavor (9780307351791)

by Matt Lee, Ted Lee

ISBN 13: 9780307453594

Format: Hardcover (256 pages)
Publisher: Clarkson N Potter Publishers
Published: 03 Nov 2009

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The Best Skillet Recipes: A Best Recipe Classic

by Editors of Cook's Illustrated

ISBN 13: 9781933615417

Format: Hardcover (368 pages)
Publisher: America's Test Kitchen
Published: Mar 2009

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The Juice Master’s Ultimate Fast Food

by Jason Vale

ISBN 13: 9780007169689

Format: Paperback (256 pages)
Publisher: Thorsons
Published: 05 Jan 2004
Other Format: Paperback

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