A Passion for Fruit
by Lorenza De'Medici
ISBN 13: 9781862055612
Format: Paperback (160 pages) Publisher: Pavilion Books Published: 05 Nov 2002
Save for later
Giuliano Bugialli's Foods of Tuscany
by Giuliano Bugialli
ISBN 13: 9781556705137
Format: Paperback (304 pages) Publisher: Stewart, Tabori & Chang Inc Published: 29 Nov 1996
Flavors of Tuscany
by Nancy Harmon-Jenkins
ISBN 13: 9780767901444
Format: Hardcover (288 pages) Publisher: Broadway Books (A Division of Bantam Doubleday Dell Publishing Group Inc) Published: 06 Oct 1998
Pizza and Neapolitan Cookery: Pizzas and Calzoni, Sauces, Pasta, First Courses, Meats and Fish, Vegetables, Fried Foods, Eggs and Desserts
by Bonechi Books
ISBN 13: 9788847611153
Format: Paperback (192 pages) Publisher: Bonechi Published: Apr 2003
Glorious French Food: A Fresh Approach to the Classics
by James Peterson
ISBN 13: 9780471442769
Format: Hardcover (742 pages) Publisher: John Wiley & Sons Published: 27 Sep 2002
Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes: A Cookbook
by Lidia Matticchio Bastianich, Tanya Bastianich Manuali
ISBN 13: 9780307267511
Format: Illustrated (432 pages) Publisher: Alfred A. Knopf Published: 15 Nov 2009
Eating in Italy
by Faith Heller Willinger
ISBN 13: 9780283060120
Format: Paperback (320 pages) Publisher: Sidgwick & Jackson Published: 03 May 1990
The Little Book of Italian Cooking (Little Recipe Books)
by Jillian Stewart, Kate Cranshaw
ISBN 13: 9781856275989
Format: Hardcover (45 pages) Publisher: Grange Books Ltd Published: Feb 1995
Cook's Guide to Italian Ingredients (Cook's Kitchen Reference)
by Kate Whiteman
ISBN 13: 9780754808008
Format: Paperback (132 pages) Publisher: Lorenz Books Published: 31 May 2002
Chez Panisse Pasta, Pizza and Calzone
by etc., Antonio Carluccio, Alice Waters, Patricia Curtan, Martine Labro
ISBN 13: 9781857939460
Format: Paperback (208 pages) Publisher: Pavilion Books Published: 26 Sep 1996
Urban Italian: Simple Recipes and True Stories from a Life in Food
by N/A
ISBN 13: 9781596914704
Format: Hardcover (320 pages) Publisher: Bloomsbury Publishing Plc Published: 06 Oct 2008
Simple Italian Snacks: More Recipes from America's Favorite Panini Bar
by Jason Denton,Kathryn Kellinger
ISBN 13: 9780061435089
Format: Hardcover (192 pages) Publisher: William Morrow Cookbooks Published: Nov 2008