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The Italian Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of Italy The Italian Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of Italy by Giorgio Mistretta

The Italian Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of Italy

by Giorgio Mistretta


ISBN 13: 9780091753788

Format: Hardcover (256 pages)
Publisher: Ebury Press
Published: 01 Oct 1992

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Super Seafood (Cucina Italiana S.) Super Seafood (Cucina Italiana S.) by Judith Ferguson

Super Seafood (Cucina Italiana S.)

by Judith Ferguson


ISBN 13: 9781853750342

Format: Hardcover (96 pages)
Publisher: Prion Books Ltd
Published: 27 Jun 1993

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The Festive Food of Italy The Festive Food of Italy by Maddalena Bonino, Sally Maltby

The Festive Food of Italy

by Maddalena Bonino, Sally Maltby


ISBN 13: 9781856260183

Format: Hardcover (64 pages)
Publisher: Kyle Cathie
Published: 11 Apr 1991
Other Format: Paperback

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The Taste of Italy The Taste of Italy by Giuliano Bugialli

The Taste of Italy

by Giuliano Bugialli


ISBN 13: 9781850291886

Format: Paperback (304 pages)
Publisher: Conran Octopus Ltd
Published: 21 Aug 1989

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Modern Italian Cooking Modern Italian Cooking by Caggiano

Modern Italian Cooking

by Caggiano


ISBN 13: 9780671754457

Format: Paperback (336 pages)
Publisher: Simon & Schuster
Published: 01 Jan 1992

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Used : $6.48  
 
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Simply Tuscan Simply Tuscan by Pino Luongo

Simply Tuscan

by Pino Luongo


ISBN 13: 9781862055063

Format: Hardcover (298 pages)
Publisher: Pavilion Books
Published: 03 May 2001

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Used : $6.56  
 
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Italy Dish by Dish Italy Dish by Dish by Monica Sartoni Cesari

Italy Dish by Dish

by Monica Sartoni Cesari


ISBN 13: 9781892145901

Format: Paperback (384 pages)
Publisher: Little Bookroom
Published: 11 Mar 2011

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Da Silvano Cookbook Da Silvano Cookbook by Marchetto Silvano,Nick Tosches

Da Silvano Cookbook

by Marchetto Silvano,Nick Tosches


ISBN 13: 9780747557128

Format: Hardcover (215 pages)
Publisher: Bloomsbury Publishing PLC
Published: 05 Nov 2001

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Umberto's Kitchen: The Flavours of Tuscany Umberto's Kitchen: The Flavours of Tuscany by Umberto Menghi

Umberto's Kitchen: The Flavours of Tuscany

by Umberto Menghi


ISBN 13: 9781550545067

Format: Paperback (176 pages)
Publisher: Douglas & McIntyre
Published: 30 Apr 1998

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Italy for the Gourmet Traveller Italy for the Gourmet Traveller by Fred Plotkin

Italy for the Gourmet Traveller

by Fred Plotkin


ISBN 13: 9781856262712

Format: Paperback (736 pages)
Publisher: Kyle Books
Published: 22 May 1997
Other Format: Paperback

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Perfect Italian Country Cooking (Look & Cook Series) Perfect Italian Country Cooking (Look & Cook Series) by Anne Willan

Perfect Italian Country Cooking (Look & Cook Series)

by Anne Willan


ISBN 13: 9780789419996

Format: Paperback (128 pages)
Publisher: Dk Pub (P) (a)
Published: Aug 1997
Other Format: Paperback

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