Italian (Food Lover's)
by Christine Hoy
ISBN 13: 9781907176463
Format: Paperback (96 pages) Publisher: Transatlantic Press Published: 01 Sep 2010
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Ices Italia
by Linda Tubby,Jean Cazals
ISBN 13: 9781862059047
Format: Paperback (160 pages) Publisher: Pavilion Published: 03 Mar 2011
Italy Dish by Dish
by Monica Sartoni Cesari
ISBN 13: 9781892145901
Format: Paperback (384 pages) Publisher: Little Bookroom Published: 11 Mar 2011
A Taste of the Sun (Penguin Great Food)
by Elizabeth David
ISBN 13: 9780241951088
Format: Paperback (128 pages) Publisher: Penguin Published: 07 Apr 2011
Two Greedy Italians
by Antonio Carluccio & Gennaro Contaldo
ISBN 13: 9781844009428
Format: Hardcover (192 pages) Publisher: Quadrille Publishing Ltd Published: 18 Apr 2011
Venice, Tradition and Food: The History and Recipes of Venetian Cuisine
by Pino Agostini,Alvise Zorzi
ISBN 13: 9788877433114
Format: Hardcover (225 pages) Publisher: Arsenale Published: 01 Jan 1999
Italian Cheese: Two Hundred Traditional Types : A Guide to Their Discovery and Appreciation
by Piero Sardo,Gigi Piumatti,R. Rubino
ISBN 13: 9788886283984
Format: Paperback (309 pages) Publisher: Slow Food Intl Published: 01 Aug 2001
My Italian Family Cookbook
by Lawrence Dallaglio
ISBN 13: 9780857202710
Format: Hardcover (192 pages) Publisher: Simon & Schuster Ltd Published: 12 May 2011
The Classic Food of Northern Italy (Great Cooks)
by Anna Del Conte
ISBN 13: 9781862056527
Format: Paperback (240 pages) Publisher: Pavilion Books Published: 16 Sep 2004
Good Food: 101 Italian Feasts: Triple-tested Recipes
by To be Confirmed
ISBN 13: 9781846079719
Format: Paperback (216 pages) Publisher: BBC Books Published: 07 Oct 2010
Italy
by NA
ISBN 13: 9781407547589
Format: Hardcover (511 pages) Publisher: Parragon Book Service Ltd Published: 01 Sep 2009
100 Great Pasta Dishes
by Franco Taruschio, Ann Taruschio, Ray Main
ISBN 13: 9781592231621
Format: Paperback (192 pages) Publisher: Laurel Glen Published: 01 Feb 2004 Other Format: Paperback