Taste of Provence
by Francie Jouanin
ISBN 13: 9783829080248
Format: Hardcover (384 pages) Publisher: Ullmann Publishing Published: 01 Jul 2007 Other Format: Hardcover
Save for later
Italy (World Food S.)
by Unknown
ISBN 13: 9781405461542
Format: Paperback (256 pages) Publisher: Parragon Plus Published: 01 Sep 2005
Essential Pasta and Pizza: Italy's Most Popular Dishes Made Simple
by Carla Capalbo
ISBN 13: 9781860350504
Format: Hardcover (96 pages) Publisher: Ultimate Editions Published: 31 Dec 1995
Pasta and Italian (Tesco Cookery S.)
by
ISBN 13: 9780752587479
Format: Hardcover (176 pages) Publisher: Parragon Book Service Ltd Published: 01 Jul 2002
Valentina's 4 Seasons Cookbook
by Valentina Harris
ISBN 13: 9780304353880
Format: Hardcover (160 pages) Publisher: Cassell Illustrated Published: 26 Oct 2000
Twelve Pb
by Tessa Kiros
ISBN 13: 9781740456371
Format: Paperback (416 pages) Publisher: Murdoch Books Published: 23 Jul 2005 Other Format: Hardcover
Mama's Italian Cookbook
ISBN 13: 9781407577005
Format: Hardcover (221 pages) Publisher: Parragon Book Service Ltd Published: 01 Nov 2009
Trattoria: Food for Family and Friends (Mitchell Beazley Food Series)
by Ursula Ferrigno
ISBN 13: 9781840009163
Format: Hardcover (256 pages) Publisher: Mitchell Beazley Published: 12 Aug 2004
World Kitchen Italy
by Lulu Grimes
ISBN 13: 9781741964738
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 Mar 2010
Italian Cooking
by Godfrey Cave
ISBN 13: 9781854710468
Format: Paperback (224 pages) Publisher: Godfrey Cave Associates Ltd Published: 30 Apr 1992
More Great Pasta Dishes
by Diane Seed
ISBN 13: 9780091773830
Format: Hardcover (144 pages) Publisher: Ebury Press Published: 20 Aug 1992
Italian (Ultimate cookery)
by Veronica Sperling
ISBN 13: 9780752520018
Format: Paperback (256 pages) Publisher: Parragon Plus Published: Oct 1996 Other Format: Hardcover