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The Best of Italy

by Gabriella Rossi

ISBN 13: 9781842152560

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 01 Oct 2000

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Italia Italia: A Passion for the Real Food of Italy

by Valentina Harris

ISBN 13: 9780304351503

Format: Hardcover (192 pages)
Publisher: Cassell
Published: 16 Sep 1999
Other Format: Paperback

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Ursula's Italian Cakes and Desserts

by Susanna Tee,Ursula Ferrigno,Susanna Tee

ISBN 13: 9781900512275

Format: Paperback (224 pages)
Publisher: Metro Books, London
Published: 28 Oct 1997

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Trattoria: Food for Family and Friends (Mitchell Beazley Food Series)

by Ursula Ferrigno

ISBN 13: 9781840009163

Format: Hardcover (256 pages)
Publisher: Mitchell Beazley
Published: 12 Aug 2004

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The Tuscan Table

by Jane Newdick, Lyn Rutherford, Sandra Lane

ISBN 13: 9780091814205

Format: Hardcover (108 pages)
Publisher: Ebury Press
Published: 06 Feb 1997

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Hamlyn All Colour Italian Cookbook

by Hamlyn

ISBN 13: 9780600578772

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 24 Jun 1993

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Twelve Pb

by Tessa Kiros

ISBN 13: 9781740456371

Format: Paperback (416 pages)
Publisher: Murdoch Books
Published: 23 Jul 2005
Other Format: Hardcover

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Pasta and Italian (Tesco Cookery S.)

by

ISBN 13: 9780752587479

Format: Hardcover (176 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jul 2002

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Risotto

by Jenny Stacey, Kathryn Hawkins

ISBN 13: 9781840922523

Format: Hardcover (144 pages)
Publisher: Apple Press
Published: 01 Apr 2000

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Italian (Classic Recipes)

by unknown

ISBN 13: 9780752531601

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Oct 1999

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All Colour Italian Cooking

by Andrew Pastwood

ISBN 13: 9781856481380

Format: Hardcover (64 pages)
Publisher: The Promotional Reprint Co Ltd
Published: 31 Dec 1998

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LORENZAS PASTA

by Lorenza De' Medici Stucchi

ISBN 13: 9781862050396

Format: Paperback (192 pages)
Publisher: Pavilion
Published: 06 Nov 1997

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