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Venice and Its Regions (Traveling Gourmet S.) Venice and Its Regions (Traveling Gourmet S.) by Gilles Plazy,Mark Smith

Venice and Its Regions (Traveling Gourmet S.)

by Gilles Plazy,Mark Smith


ISBN 13: 9782080105523

Format: Hardcover (144 pages)
Publisher: Flammarion
Published: 25 Jun 2001

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Let's Eat Mexican Let's Eat Mexican by Juana Maria Del Campo

Let's Eat Mexican

by Juana Maria Del Campo


ISBN 13: 9780572017293

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 17 Jun 1992

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Pasta (DK Living) Pasta (DK Living) by Julia Della Croce

Pasta (DK Living)

by Julia Della Croce


ISBN 13: 9780751307375

Format: Paperback (168 pages)
Publisher: DK
Published: 06 Jan 2000
Other Format: Hardcover

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Italia! Italia!: A Passion for the Real Food of Italy Italia! Italia!: A Passion for the Real Food of Italy by Valentina Harris

Italia! Italia!: A Passion for the Real Food of Italy

by Valentina Harris


ISBN 13: 9781841880969

Format: Paperback (192 pages)
Publisher: Cassell Illustrated
Published: 14 Sep 2000
Other Format: Hardcover

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Let's Cook Italian (Let's Cook S.) Let's Cook Italian (Let's Cook S.) by Penny Stephens

Let's Cook Italian (Let's Cook S.)

by Penny Stephens


ISBN 13: 9781405408257

Format: Paperback (48 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003

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Hamlyn Essential Italian Hamlyn Essential Italian by

Hamlyn Essential Italian

by


ISBN 13: 9780600591283

Format: Hardcover (112 pages)
Publisher: Hamlyn
Published: 15 Nov 1996

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Flavours of Tuscany: Recipes from the Heart of Italy Flavours of Tuscany: Recipes from the Heart of Italy by Maxine Clark

Flavours of Tuscany: Recipes from the Heart of Italy

by Maxine Clark


ISBN 13: 9781845978884

Format: Paperback (160 pages)
Publisher: Ryland Peters & Small
Published: 09 Jul 2009

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Pizza (Cooking with Style S.) Pizza (Cooking with Style S.) by Jane Hann

Pizza (Cooking with Style S.)

by Jane Hann


ISBN 13: 9780304343799

Format: Hardcover (96 pages)
Publisher: Cassell Illustrated
Published: 05 May 1994

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Food Wine Rome: A Terroir Guide (Terroir Guides) Food Wine Rome: A Terroir Guide (Terroir Guides) by David Downie, Alison Harris

Food Wine Rome: A Terroir Guide (Terroir Guides)

by David Downie, Alison Harris


ISBN 13: 9781892145710

Format: Illustrated (384 pages)
Publisher: Little Bookroom
Published: 07 May 2009

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New : $21.09  
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The Zilli Fish Cookbook The Zilli Fish Cookbook by Aldo Zilli

The Zilli Fish Cookbook

by Aldo Zilli


ISBN 13: 9781843580225

Format: Hardcover (192 pages)
Publisher: Metro Books, London
Published: 15 Jun 2002

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