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Fat-free Italian Kitchen: 80 Healthy Recipes, Full of Mediterranean Zest Fat-free Italian Kitchen: 80 Healthy Recipes, Full of Mediterranean Zest by Anne Sheasby,Anne Sheasby

Fat-free Italian Kitchen: 80 Healthy Recipes, Full of Mediterranean Zest

by Anne Sheasby,Anne Sheasby


ISBN 13: 9781842154670

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Oct 2001

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Used : $4.16  
 
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The Best of Italy: A Cookbook The Best of Italy: A Cookbook by Evie Righter

The Best of Italy: A Cookbook

by Evie Righter


ISBN 13: 9780002550857

Format: Hardcover (96 pages)
Publisher: HarperCollins
Published: 19 Nov 1992

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Used : $4.18  
 
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Classic Pasta Cookbook Classic Pasta Cookbook by giuliano-hazan

Classic Pasta Cookbook

by giuliano-hazan


ISBN 13: 9780751305982

Format: Paperback (160 pages)
Publisher: DK
Published: 10 Jun 1999
Other Format: Hardcover

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Used : $4.19  
 
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Italian Bible Italian Bible by DK

Italian Bible

by DK


ISBN 13: 9781405363242

Format: Paperback (264 pages)
Publisher: Dorling Kindersley
Published: 20 Jan 2011

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Florentines: A Tuscan Feast - Giovanna Carzoni 1600-1670 Florentines: A Tuscan Feast - Giovanna Carzoni 1600-1670 by Lorenza De'Medici,Giovanna Garzoni,Lorenza de Medici

Florentines: A Tuscan Feast - Giovanna Carzoni 1600-1670

by Lorenza De'Medici,Giovanna Garzoni,Lorenza de Medici


ISBN 13: 9781851459810

Format: Hardcover (112 pages)
Publisher: Pavilion Books
Published: 15 Oct 1992

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Complete Italian Cooking Complete Italian Cooking by Rosemary Wadey

Complete Italian Cooking

by Rosemary Wadey


ISBN 13: 9780752524757

Format: Paperback
Publisher: Parragon Plus
Published: 20 Aug 1998
Other Format: Hardcover

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Used : $4.20  
 
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The Vegeterranean: Italian Vegetarian Cooking The Vegeterranean: Italian Vegetarian Cooking by Malu Simoes,Alberto Musacchio

The Vegeterranean: Italian Vegetarian Cooking

by Malu Simoes,Alberto Musacchio


ISBN 13: 9781847371959

Format: Hardcover (292 pages)
Publisher: Simon & Schuster UK
Published: 03 Mar 2008

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From Seed to Plate: Growing to Eat Italian Style From Seed to Plate: Growing to Eat Italian Style by Paolo Arrigo,Steve Lee

From Seed to Plate: Growing to Eat Italian Style

by Paolo Arrigo,Steve Lee


ISBN 13: 9781847373076

Format: Hardcover (224 pages)
Publisher: Simon & Schuster
Published: 02 Mar 2009

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Antonio Carluccio's Italia: The Recipes and Customs of the Regions Antonio Carluccio's Italia: The Recipes and Customs of the Regions by Antonio Carluccio

Antonio Carluccio's Italia: The Recipes and Customs of the Regions

by Antonio Carluccio


ISBN 13: 9781844004973

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007
Other Format: Hardcover

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What Pasta, Which Sauce? What Pasta, Which Sauce? by Valentina Harris

What Pasta, Which Sauce?

by Valentina Harris


ISBN 13: 9781856262828

Format: Spiral-bound (160 pages)
Publisher: Kyle Cathie
Published: 28 May 1998

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