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500 Italian Recipes: Easy-to-cook Classic Italian Dishes from Rustic and Regional to Cool and Contemporary (Food & Drink): Easy-to-cook Classic Italian ... to Cool and Contemporary (Food & Drink)

by Jeni Wright

ISBN 13: 9780754816201

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 02 Oct 2006

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The Food and Cooking of Tuscany: Classic Dishes from Tuscany, Umbria and La Marche: 65 Classic Dishes from Tuscany, Umbria and Le Marche

by Valentina Harris,Martin Brigdale

ISBN 13: 9781903141748

Format: Illustrated (128 pages)
Publisher: Aquamarine
Published: 01 Sep 2009

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Passione

by Gennaro Contaldo

ISBN 13: 9780755311194

Format: Paperback (256 pages)
Publisher: Headline
Published: 17 Oct 2005

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A Vegan Taste of Italy (Vegan Cookbook)

by Linda Majzlik

ISBN 13: 9781897766651

Format: Paperback (112 pages)
Publisher: Jon Carpenter
Published: 29 Jun 2001

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From Seed to Plate: Growing to Eat Italian Style

by Paolo Arrigo,Steve Lee

ISBN 13: 9781847373076

Format: Hardcover (224 pages)
Publisher: Simon & Schuster
Published: 02 Mar 2009

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30-Minute Italian

by Fran Warde

ISBN 13: 9780600610250

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Apr 2004
Other Format: Hardcover, Paperback

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30 Minute Italian (Reader Digest)

by not-found

ISBN 13: 9780276442650

Format: Hardcover (128 pages)
Publisher: Reader's Digest
Published: 25 Apr 2008

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Antonio Carluccio's Passion for Pasta

by Antonio Carluccio

ISBN 13: 9780563370598

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 26 May 1994
Other Format: Hardcover

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Frankie Dettori’s Italian Family Cookbook

by Frankie Dettori,Marco Pierre White,Alex Antonioni

ISBN 13: 9780007244263

Format: Hardcover (224 pages)
Publisher: HarperCollins
Published: 01 Oct 2007

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Pasta and Italian (Practical Cooking S.)

by

ISBN 13: 9780752579498

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2002

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Classic Pasta Sauces: Recipes for the Quickest, Tastiest Pasta Sauces (Creative Cooking Library)

by Elizabeth Martin

ISBN 13: 9781859670248

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016

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Pleasures of the Italian Table: Italy's Celebrated Foods And the Artisans Who Make Them

by Burton Anderson

ISBN 13: 9780670857029

Format: Hardcover (320 pages)
Publisher: Viking
Published: 03 Nov 1994

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