Edible Italy: A Traveller's Guide (Edible guides)
by Valentina Harris
ISBN 13: 9780852236789
Format: Misc. Supplies (176 pages) Publisher: Ebury Press Published: 27 Oct 1988
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Giada's Family Dinners: A Cookbook
by Giada De Laurentiis
ISBN 13: 9780307238276
Format: Illustrated (256 pages) Publisher: Clarkson Potter Published: 01 May 2006
Ken Hom's Cuisine - East Meets West
by Ken Hom
ISBN 13: 9780333473429
Format: Paperback (272 pages) Publisher: Papermac (Do Not Use) Published: 06 Oct 1988
Antipasti: The Carluccio's Collection
by Antonio Carluccio, Priscilla Carluccio
ISBN 13: 9781899988594
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 26 Mar 1999
Italy for the Gourmet Traveller
by Fred Plotkin
ISBN 13: 9781856262712
Format: Paperback (736 pages) Publisher: Kyle Books Published: 22 May 1997 Other Format: Paperback
TASTE OF TUSCANY
by John Dore Meis,John Ferro Sims
ISBN 13: 9781851455713
Format: Hardcover (160 pages) Publisher: Pavilion Books Published: 23 Sep 1993
The Best of Bugialli
by Giuliano Bugialli,John Dominis
ISBN 13: 9781556703843
Format: Hardcover (128 pages) Publisher: Stewart, Tabori & Chang Inc Published: 25 Nov 1994
Italian Regional Cookery
ISBN 13: 9780563214717
Format: Paperback (336 pages) Publisher: BBC Books Published: 22 Mar 1990 Other Format: Hardcover
A Little Taste of Italy
by Murdoch Books
ISBN 13: 9780864119476
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 Feb 2003
Aldo's Italian Food for Friends
by Aldo Zilli
ISBN 13: 9781900512350
Format: Paperback (256 pages) Publisher: Metro Books Published: 11 May 1998
Nella Cucina
by Mary Ann Esposito, Lauren Jarrett
ISBN 13: 9780688121518
Format: Hardcover (288 pages) Publisher: HarperCollins Design International Published: 26 Aug 1993
The Best of Italian Cooking (Family Circle)
by Unknown
ISBN 13: 9781863430197
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: 25 Apr 1991