The Essential Italian Cookery: 50 Classic Recipes from Italy with Step-by-step Photographs
by Anon
ISBN 13: 9781851526628
Format: Paperback (112 pages) Publisher: Hamlyn Published: 08 Sep 1994
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Tutta Pasta
by Lindy Wildsmith
ISBN 13: 9781854102942
Format: Hardcover (128 pages) Publisher: Aurum Press Published: May 1994
Return to Tuscany: Recipes from a Tuscan Cookery School
by Giancarlo Caldesi,Katie Caldesi
ISBN 13: 9780563493549
Format: Hardcover (160 pages) Publisher: BBC Books Published: 04 May 2006
The Best of Italian Cooking (Family Circle)
by Unknown
ISBN 13: 9781863430197
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: 25 Apr 1991
A Little Taste of Italy
by Murdoch Books
ISBN 13: 9780864119476
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 Feb 2003
Great Italian Food ("Australian Women's Weekly" Home Library)
by Susan Tomnay (Editor)
ISBN 13: 9781863962421
Format: Illustrated (247 pages) Publisher: ACP Books Published: 01 Mar 2002
Panini, Bruschetta, Crostini: Sandwiches, Italian Style
by Viana La Place
ISBN 13: 9780060095727
Format: Illustrated (144 pages) Publisher: HarperCollins Published: 17 Jul 2003
Aldo's Italian Food for Friends
by Aldo Zilli
ISBN 13: 9781900512350
Format: Paperback (256 pages) Publisher: Metro Books Published: 11 May 1998
Italian
by Pamela Sheldon Johns
ISBN 13: 9781840924404
Format: Paperback (120 pages) Publisher: Apple Press Published: 01 Mar 2004
Zilli Light
ISBN 13: 9781847375568
Format: Hardcover (208 pages) Publisher: Simon & Schuster UK Published: 07 Jan 2010
Modern Italian Cooking (Hamlyn Cookery)
by
ISBN 13: 9780600605447
Format: Paperback (256 pages) Publisher: Hamlyn Published: 15 Mar 2002
The Little Pasta Cookbook: Favourite Recipes from an Italian Kitchen (Little Cookbook)
by Linda Fraser
ISBN 13: 9781860351952
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000