Buy Used and New Italian Books

Let's Eat Italian

by Angelo Capistrani

ISBN 13: 9780572017477

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 17 Jun 1992

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Daily Italian

by Tobie Puttock

ISBN 13: 9781845333102

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 15 Jun 2007

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Verdura: Vegetables Italian Style

by Viana La Place

ISBN 13: 9780333605202

Format: Paperback (400 pages)
Publisher: Macmillan
Published: 08 Jul 1994

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Pasta and Italian (Practical Cooking S.)

by

ISBN 13: 9780752579498

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2002

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Pleasures of the Italian Table: Italy's Celebrated Foods And the Artisans Who Make Them

by Burton Anderson

ISBN 13: 9780670857029

Format: Hardcover (320 pages)
Publisher: Viking
Published: 03 Nov 1994

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Simply Italian

by Sophie Braimbridge

ISBN 13: 9781740451970

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Oct 2002

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A Year in the Village of Eternity

by Tracey Lawson

ISBN 13: 9780747590361

Format: Hardcover (384 pages)
Publisher: Bloomsbury Publishing PLC
Published: 04 Jul 2011

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Rome (Flavours of Italy S.)

by Carla Bardi

ISBN 13: 9781859745588

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2000

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SOUTHERN ITALIAN COOKING: 150 Healthy Regional Recipes

by Valentina Harris, Roger Stowell

ISBN 13: 9781857933796

Format: Paperback (176 pages)
Publisher: Pavilion Books
Published: 22 Sep 1994
Other Format: Paperback

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Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home (Easy Cookbook)

by Jennifer Donovan

ISBN 13: 9781844839322

Format: Paperback (216 pages)
Publisher: Duncan Baird Publishers
Published: 02 Sep 2010
Other Format: Paperback

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Florence: Authentic Recipes Celebrating the Foods of the World

by Lori De Mori

ISBN 13: 9781905825653

Format: Hardcover (192 pages)
Publisher: Bonnier Books Ltd
Published: 26 Feb 2008

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Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking

by Pino Luongo,Mark Strausman

ISBN 13: 9781579653453

Format: Hardcover (320 pages)
Publisher: Artisan Division of Workman Publishing
Published: 15 Oct 2007

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