Buy Used and New Italian Books

Bringing Tuscany Home: Sensuous Style from the Heart of Italy

by Frances Mayes,Edward Kleinschmidt Mayes

ISBN 13: 9780767917469

Format: Hardcover (240 pages)
Publisher: Broadway Books
Published: 10 Oct 2004

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Italian (What's Cooking) (What's Cooking S.)

by unknown

ISBN 13: 9781405405713

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Feb 2003

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Secrets from an Italian Kitchen

by Anna Venturi

ISBN 13: 9781862051485

Format: Hardcover (176 pages)
Publisher: Pavilion Books
Published: 16 Nov 2000
Other Format: Paperback

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Small Plates

by Joanne Weir

ISBN 13: 9780705430531

Format: Hardcover (112 pages)
Publisher: Time Life UK
Published: 01 Sep 1999

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Fat-free Italian Kitchen: 80 Healthy Recipes, Full of Mediterranean Zest

by Anne Sheasby,Anne Sheasby

ISBN 13: 9781842154670

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Oct 2001

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A Food Lover's Companion to Tuscany

by Carla Capalbo

ISBN 13: 9780811812092

Format: Paperback (352 pages)
Publisher: Chronicle Books
Published: 25 Mar 1999
Other Format: Paperback

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My Tuscany: Recipes, Cuisine, Landscape

by Lorenza De'Medici

ISBN 13: 9781844831746

Format: Paperback (160 pages)
Publisher: Duncan Baird Publishers
Published: 15 Nov 2005
Other Format: Hardcover

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Panini Express: 50 Delicious Sandwiches Hot Off the Press

by Dan Leader

ISBN 13: 9781561589609

Format: Illustrated (152 pages)
Publisher: Taunton
Published: 01 Apr 2008

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Pleasures of the Italian Table: Italy's Celebrated Foods And the Artisans Who Make Them (Penguin Cookery Library)

by Burton Anderson

ISBN 13: 9780140469486

Format: Paperback (320 pages)
Publisher: Penguin
Published: 02 Nov 1995

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100 Great Risottos

by Valentina Harris

ISBN 13: 9781844030576

Format: Hardcover (144 pages)
Publisher: Cassell
Published: 09 Oct 2003

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The New Italy: A Complete Guide to Contemporary Italian Wine

by Marco Sabellico,Daniele Cernilli

ISBN 13: 9781840001808

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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Meat, Poultry and Game (Carluccio's Collection)

by Antonio Carluccio,Priscilla Carluccio

ISBN 13: 9781899988402

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 27 Aug 1999

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