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Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue

by Myron Mixon,Kelly Alexander

ISBN 13: 9780345528537

Format: Paperback (192 pages)
Publisher: Ballantine Books
Published: 10 May 2011

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The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables

by Tadashi Ono,Harris Salat

ISBN 13: 9781580087377

Format: Paperback (192 pages)
Publisher: Ten Speed Press
Published: 15 May 2011

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Camper's Guide to Outdoor Cooking: Everything from Fires to Fixin'S (Camper's Guides)

by . Ragsdale

ISBN 13: 9780884156031

Format: Paperback (184 pages)
Publisher: Taylor Trade Publishing
Published: 01 Aug 1998

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Cornbread Nation 2: The United States of Barbecue (Cornbread Nation: Best of Southern Food Writing)

by Lolis Eric Elie

ISBN 13: 9780807855560

Format: Paperback (312 pages)
Publisher: University North Carolina Pr
Published: 31 Oct 2004

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Manifold Destiny: The One! the Only! Guide to Cooking on Your Car Engine!

by Chris Maynard

ISBN 13: 9781416596233

Format: Illustrated (160 pages)
Publisher: Simon & Schuster
Published: 02 Dec 2008

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Seven Fires: Grilling the Argentine Way

by Francis Mallmann

ISBN 13: 9781579653545

Format: Illustrated (288 pages)
Publisher: Artisan Division of Workman Publishing
Published: 10 Sep 2013

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Picnic: 28 Seasonal Menus with 125 Recipes

by Dee Dee Stovel

ISBN 13: 9781580173773

Format: Illustrated (192 pages)
Publisher: Storey Books
Published: 13 Dec 2001

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Bobby Flay's Grill It!: A Cookbook

by Bobby Flay,Stephanie Banyas,Sally Jackson

ISBN 13: 9780307351425

Format: Illustrated (288 pages)
Publisher: Random House Inc
Published: 29 Apr 2008

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