Big Book of BBQ: Recipes and Revelations from the Barbecue Belt
by Southern Living
ISBN 13: 9780848733322
Format: Paperback (288 pages) Publisher: Oxmoor House Published: 06 Apr 2010
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Cold-smoking and Salt-curing Meat, Fish and Game
by A. D. Livingston
ISBN 13: 9781558214224
Format: Paperback (158 pages) Publisher: The Lyons Press Published: Dec 1996
Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook
by Chris Lilly
ISBN 13: 9780307408112
Format: Paperback (256 pages) Publisher: Clarkson N Potter Publishers Published: 12 May 2009
Chicken on the Grill
by Bill Jamison, Cheryl Alters Jamison
ISBN 13: 9780060534851
Format: Hardcover (160 pages) Publisher: HarperCollins Published: 08 Jul 2004
The One Pan Gourmet: Fresh Food on the Trail
by Don Jacobson
ISBN 13: 9780071443173
Format: Paperback (192 pages) Publisher: McGraw-Hill Professional Published: 01 Apr 2005
Cruising Chef Cookbook, 2nd Ed.
by Michael Greenwald
ISBN 13: 9780939837465
Format: Paperback (300 pages) Publisher: Paradise Cay Publications Published: 30 Dec 2000
The Back-Country Kitchen: Camp Cooking for Canoeists, Hikers, and Anglers
by Teresa Marrone
ISBN 13: 9780965153508
Format: Paperback (208 pages) Publisher: Northern Trails Press Published: Apr 1996
NOLS Cookery (National Outdoor Leadership School)
by
ISBN 13: 9780811731089
Format: Paperback (160 pages) Publisher: Stackpole Books Published: 31 Jan 2004
Low and Slow: Master the Art of Barbecue in Five Easy Lessons
by Gary Wiviott
ISBN 13: 9780762436095
Format: Paperback (256 pages) Publisher: Perseus Books Published: 07 Apr 2009
The Ultimate Barbecue Sauce Cookbook: Your Guide to the Best Sauces, Rubs, Sops, Mops, and Marinades
by Jim Auchmutey, Susan Puckett
ISBN 13: 9781563522017
Format: Hardcover (160 pages) Publisher: Longstreet Press Published: 09 Oct 2001
The Cookout Cookbook
by Judith Ferguson
ISBN 13: 9780831717643
Format: Hardcover Publisher: Smithmark Pub Published: Mar 1993
Cooking with Sunshine: The Complete Guide to Solar Cuisine with 150 Easy Sun-cooked Recipes
by Lorraine Anderson, Rick Palkovic
ISBN 13: 9781569243008
Format: Paperback (224 pages) Publisher: Marlowe & Co Published: 05 May 2006