Buy Used and New Hunting & Fishing Books

Bitesize Fish

by Murdoch Books

ISBN 13: 9781741963533

Format: Paperback (200 pages)
Publisher: Murdoch Books
Published: 16 Mar 2009

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Microwave Fish Cookery

by Kate Whiteman

ISBN 13: 9780356156590

Format: Hardcover (128 pages)
Publisher: Little, Brown
Published: 21 Jul 1988

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SHOOTING'S STRANGEST DAYS (Strangest Series)

by Tom Quinn

ISBN 13: 9781861055002

Format: Paperback (224 pages)
Publisher: Robson Books Ltd
Published: 28 May 2002

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Dinkin Dings: And the Revenge of the Fish-Men: Bk. 2

by Guy Bass,Pete Williamson

ISBN 13: 9781847150868

Format: Paperback (126 pages)
Publisher: Stripes Publishing
Published: 01 Jun 2009
Other Format: Paperback

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The Inverawe Smoked Fish Cookbook

by Rosie Campbell-Preston

ISBN 13: 9781846890444

Format: Illustrated (112 pages)
Publisher: Quiller Press
Published: 01 Jan 2009

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Cornish Fishing and Seafood

by Carol Trewin,Adam Woolfitt

ISBN 13: 9780906720424

Format: Paperback (224 pages)
Publisher: Alison Hodge
Published: 28 Sep 2006

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100 Best-ever Step-by-step Barbecues: The Ultimate Guide to Grilling Featuring Delicious Appetizers, Meat, Fish, Vegetables, Sweets and Fantastic Marinades, Relishes, Sauces and Accompaniments

by Linda Tubby

ISBN 13: 9781844763733

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 27 Jul 2007

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Ellsworth's Extraordinary Electric Ears: And Other Amazing Alphabet Anecdotes

by Valorie Fisher

ISBN 13: 9780689837364

Format: Paperback (32 pages)
Publisher: Simon & Schuster Children's
Published: 06 Oct 2003

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Hook, Line and Stinker

by Cliff Parker

ISBN 13: 9780722166727

Format: Paperback (160 pages)
Publisher: Sphere
Published: 13 Oct 1983

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The Old Testament in Limerick Verse

by Christopher Goodwins

ISBN 13: 9781842980194

Format: Paperback (256 pages)
Publisher: John Hunt Publishing
Published: 01 May 2002

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The Fisherman's Friend

by Bill Tidy MBE,Derrick Geer

ISBN 13: 9781852910587

Format: Hardcover (128 pages)
Publisher: Queen Anne Press
Published: 01 Oct 1989

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The Best-ever Fish and Shellfish Cookbook: A Comprehensive Cook's Guide to Identifying, Preparing and Serving Seafish, Freshwater Fish, Shellfish, Crustaceans and Molluscs

by Kate Whiteman

ISBN 13: 9781844764082

Format: Paperback (512 pages)
Publisher: Southwater
Published: 31 Oct 2006

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