Top Secret Recipes: Sodas, Smoothies, Spirits, & Shakes: Creating Cool Kitchen Clones of America's Favorite Brand-Name Drinks
by Todd Wilbur
ISBN 13: 9780452283183
Format: Illustrated (256 pages) Publisher: Plume Books Published: 01 Feb 2002
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The Bartender's Bible: 1001 Mixed Drinks and Everything You Need to Know to Set up Your Bar
by Gary Regan
ISBN 13: 9780061092206
Format: Illustrated (400 pages) Publisher: HarperTorch Published: 01 Feb 2005
Valencia Land of Wine: A Winemaker's Selection
by Joan C. Martin,Chapman Design Limited
ISBN 13: 9781901990041
Format: Paperback (144 pages) Publisher: Anaconda Editions Published: 15 Dec 2007
Wine Politics How Governments, Environmentalists, Mobsters, and Critics Influence the Wines We Drink: How Governments, Environmentalists, Mobsters, and Critics Influence the Wines We Drink
by Tyler Colman
ISBN 13: 9780520255210
Format: Hardcover (208 pages) Publisher: University of California Press Published: 18 Jul 2008
The Kentucky Mint Julep
by Joe Nickell
ISBN 13: 9780813122755
Format: Illustrated (96 pages) Publisher: University Press of Kentucky Published: 11 Apr 2003
The Wines of Burgundy
by Clive Coates
ISBN 13: 9780520250505
Format: Illustrated (896 pages) Publisher: University of California Press Published: 13 May 2008
Beer in the Middle Ages and the Renaissance
by Richard W. Unger
ISBN 13: 9780812219999
Format: Illustrated (344 pages) Publisher: University of Pennsylvania Press, Inc. Published: 30 Mar 2007
Notes on a Cellar-Book
by George Saintsbury
ISBN 13: 9780520253520
Format: Illustrated (346 pages) Publisher: University of California Press Published: 07 Oct 2008
The Book of Coffee and Tea: Second Revised Edition
by Joel Schapira,Karl Schapira,David Schapira
ISBN 13: 9780312140991
Format: Illustrated (324 pages) Publisher: St. Martin's Griffin Published: 15 Mar 1996
Rum: A Social and Sociable History of the Real Spirit of 1776
by Ian Williams
ISBN 13: 9781560258919
Format: Paperback (340 pages) Publisher: Nation Books Published: 01 Apr 2008
Allergy-Free Cooking: How to Survive the Elimination Diet and Eat Happily Ever after
by Eileen Rhude Yoder
ISBN 13: 9780201097979
Format: Paperback (224 pages) Publisher: Da Capo Press Inc Published: 01 Jan 1987
Making Mead: A Complete Guide to the Making of Sweet and Dry Mead, Melomel, Metheglin, Hippocras, Pyment and Cyser
by Bryan Acton,Peter Duncan
ISBN 13: 9780900841071
Format: Paperback (64 pages) Publisher: Amateur Winemaker Published: 12 Jul 2012