Buy Used and New Vegetarian & Vegan Books

Gourmet Cooking for Vegetarians

by Colin Spencer

ISBN 13: 9780860720355

Format: Paperback (232 pages)
Publisher: Robin Clark Ltd
Published: 01 Feb 1980
Other Format: Paperback

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Greek Vegetarian Cookery

by Santa Maria Jack

ISBN 13: 9780091553616

Format: Paperback (160 pages)
Publisher: Century
Published: 04 Jun 1984
Other Format: Paperback

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THE SINGLE VEGAN: Simple, Convenient and Appetizing Meals for One

by Leah Leneman

ISBN 13: 9780722514542

Format: Paperback (127 pages)
Publisher: Thorsons

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The Accidental Vegetarian: Delicious Food without Meat

by Simon Rimmer

ISBN 13: 9781844035083

Format: Paperback (144 pages)
Publisher: Cassell
Published: 13 Apr 2006
Other Format: Paperback

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Vegetarian for One

by

ISBN 13: 9781840531022

Format: Paperback
Publisher: Rebo Productions
Published: 07 Oct 1998

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Your Vegetarian Pregnancy: A Month-by-month Guide to Health and Nutrition (Fireside Books (Fireside))

by Holly Roberts

ISBN 13: 9780743224529

Format: Illustrated (400 pages)
Publisher: Atria
Published: 18 Aug 2003

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The Asian Vegan Kitchen: Authentic and Appetizing Dishes from the Continent of Rich Flavors: 1

by Hema Parekh,Tae Hamamura

ISBN 13: 9784770030696

Format: Paperback (192 pages)
Publisher: Kodansha International
Published: 29 Feb 2008

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More Healing Foods: Over 100 Delicious Recipes to Inspire Health and Wellbeing

by Sen

ISBN 13: 9780007118342

Format: Illustrated (178 pages)
Publisher: HarperNonFiction
Published: 19 Nov 2001

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Veggie Food for Kids

by Sara Lewis

ISBN 13: 9780600608875

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Aug 2003
Other Format: Hardcover

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Eating for a Healthy Heart (Good Housekeeping)

by Coronary Prevention Group

ISBN 13: 9780852236147

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 01 Jan 1988

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HAMLYN VEGETARIAN COOKING

by Louise Pickford

ISBN 13: 9780600580812

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 12 Sep 1994
Other Format: Hardcover

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Rose Elliot’s Vegetarian Pasta: Mouthwatering vegetarian dishes from the expert

by Rose Elliot

ISBN 13: 9780004140766

Format: Paperback (144 pages)
Publisher: HarperCollins Illustrated
Published: 04 May 1999
Other Format: Hardcover

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