Creative Vegetarian Cooking
by Lynn Bedford Hall
ISBN 13: 9781853681844
Format: Paperback (96 pages) Publisher: New Holland Publishers Ltd Published: 27 Sep 1992
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Quick After Work Winter Vegetarian Cookbook
by Judy Ridgway
ISBN 13: 9780749916589
Format: Hardcover (160 pages) Publisher: Piatkus Published: 21 Nov 1996 Other Format: Paperback
Welsh Organic Salads (It's Wales)
by David Frost, Barbara Frost
ISBN 13: 9780862435745
Format: Paperback (64 pages) Publisher: Y Lolfa Published: 01 Mar 2001
Entertaining with Friends: 150 Recipes from the Widely Acclaimed Restaurant Food for Friends
by Simon Hope
ISBN 13: 9781899791262
Format: Paperback (232 pages) Publisher: Absolute Press Published: 18 Aug 1997 Other Format: Paperback
Fast, Fresh and Fabulous
by Rose Elliot
ISBN 13: 9780563488002
Format: Hardcover (192 pages) Publisher: BBC Books Published: 11 Sep 2003
125 Best Vegan Recipes
by Beth Gurney, Maxine Chuck
ISBN 13: 9780778801139
Format: Paperback (192 pages) Publisher: Robert Rose Inc Published: 02 Jun 2005
Broader Than Beans
by Lesley Waters
ISBN 13: 9780747221630
Format: Hardcover (160 pages) Publisher: Headline Book Publishing Published: 04 Jun 1998 Other Format: Paperback
The World Food Cafe
by Chris Caldicott,Carolyn Caldicott
ISBN 13: 9780711217515
Format: Paperback (192 pages) Publisher: Frances Lincoln Published: 09 May 2002 Other Format: Hardcover
Feast of Vegetables
by John Tovey
ISBN 13: 9780712607803
Format: Hardcover (156 pages) Publisher: Century Published: 29 Aug 1985
Vegan: The New Ethics of Eating
by Erik Marcus
ISBN 13: 9780935526875
Format: Paperback (224 pages) Publisher: McBooks Press Published: 01 Oct 2000 Other Format: Paperback
Food from the Place Below
by Bill Sewell
ISBN 13: 9780722532300
Format: Paperback (176 pages) Publisher: HarperNonFiction Published: 22 Apr 1996
Curry Club Indian Vegetarian
by Pat Chapman
ISBN 13: 9780749917609
Format: Paperback (192 pages) Publisher: Piatkus Published: 28 Aug 1997 Other Format: Paperback