Buy Used and New Vegetarian & Vegan Books

The Vegetarian Society’s Simply Good Food

by Lyn Weller

ISBN 13: 9780007101269

Format: Hardcover (272 pages)
Publisher: HarperCollins Illustrated
Published: 04 Sep 2000

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The Eat and Two Veg: Vitality Food with Less Meat

by Sue Style,Gus Filgate

ISBN 13: 9780715310106

Format: Hardcover (192 pages)
Publisher: David & Charles
Published: 29 Mar 2001

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Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes

by Isa Chandra Moskowitz

ISBN 13: 9780738212722

Format: Paperback (256 pages)
Publisher: Perseus Books,U.S.
Published: 04 Jun 2009

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Raw Food Gourmet: Going Raw for Total Well-being: Loving Your Food and Loving Yourself

by Gabrielle Chavez

ISBN 13: 9781844090495

Format: Paperback (176 pages)
Publisher: Findhorn Press Ltd.
Published: 31 May 2005

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Raw Food/Real World: 100 Recipes to Get the Glow

by Matthew Kenney,Sarma Melngailis

ISBN 13: 9780060793555

Format: Illustrated (384 pages)
Publisher: MorrowCB
Published: 01 Jan 2006

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Rose Elliot’s Vegetarian Meals In Minutes

by Rose Elliot

ISBN 13: 9780007193196

Format: Paperback (144 pages)
Publisher: Collins
Published: 03 Jan 2005
Other Format: Paperback

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The Face on Your Plate: The Truth About Food

by Jeffrey M Masson

ISBN 13: 9780393065954

Format: Hardcover (256 pages)
Publisher: W. W. Norton & Company
Published: 05 Jun 2009

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Vegan Cooking (Eating for Health)

by Nicola Graimes

ISBN 13: 9781840814149

Format: Paperback
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Paperback

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Entertaining with Friends: Vegetarian Recipes for All Occasions

by Simon Hope

ISBN 13: 9780749912857

Format: Paperback (208 pages)
Publisher: Piatkus Books
Published: 28 Oct 1993
Other Format: Paperback

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Quick After Work Winter Vegetarian Cookbook

by Judy Ridgway

ISBN 13: 9780749917722

Format: Paperback (154 pages)
Publisher: Piatkus
Published: 30 Oct 1997

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The Exotic Fruit and Vegetable Handbook

by Oona van den Berg

ISBN 13: 9780600600558

Format: Hardcover (176 pages)
Publisher: Hamlyn
Published: 15 Sep 2000

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The Complete Encyclopedia of Vegetables and Vegetarian Cooking

by

ISBN 13: 9780754802945

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 01 Jan 1955

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