Cheap and Easy: Vegetarian Cooking on a Budget
by Rose Elliot
ISBN 13: 9780006371632
Format: Paperback (256 pages) Publisher: Fontana Press Published: 28 Apr 1988
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The Vegetarian Kitchen: Over 200 Classic Recipes - Appetizing Dishes for Every Occasion
by Linda Fraser
ISBN 13: 9781859679777
Format: Illustrated (416 pages) Publisher: Lorenz Books Published: 26 Jun 1999
Vegan Lunch Box: 130 Amazing, Animal-Free Lunches Kids and Grown-Ups Will Love!
by Jennifer McCann
ISBN 13: 9781600940729
Format: Illustrated (304 pages) Publisher: Da Capo Press Published: 04 Sep 2008
Patricia Gallimore's Organic Year: A Guide to Organic Living
by Patricia Gallimore
ISBN 13: 9780563551454
Format: Paperback (192 pages) Publisher: BBC Books Published: 19 Oct 2000
Healthy Vegetarian (Healthy Life S.)
by Annie Nichols
ISBN 13: 9781842153123
Format: Hardcover (96 pages) Publisher: Southwater Published: 28 Feb 2001
The World Vegetarian Cookbook (Cookery)
by Jillian Stewart,Philip Clucas,Reader in English Peter Barry Photographer
ISBN 13: 9781841001425
Format: Hardcover (144 pages) Publisher: Bramley Books Published: 01 Jun 1999
Vegetarian: A Comprehensive Reference Section Introduces You to the Whole Food Basics - Fruit and Vegetables, Dairy Products, Seeds, Beans, Pulses, Herbs, Spices and Pasta
by Nicola Graimes
ISBN 13: 9780754800903
Format: Hardcover (512 pages) Publisher: Anness Publishing Published: 01 Jun 1999 Other Format: Illustrated, Paperback
The Raw Gourmet
by Nomi Shannon
ISBN 13: 9780920470480
Format: Paperback (222 pages) Publisher: Alive Books Published: 31 Oct 2007
The Vegan Diet: True Vegetarian Cookery
by David Scott,Claire Golding
ISBN 13: 9780712634014
Format: Paperback (141 pages) Publisher: Rider & Co Published: 08 Jun 1989 Other Format: Paperback
Vegetarian Party Food
by Celia Brooks
ISBN 13: 9781862057227
Format: Paperback (160 pages) Publisher: Pavilion Books Published: 30 Jun 2006
Truly Italian: Quick and Simple Vegetarian Cooking
by Ursula Ferrigno,Jason Lowe
ISBN 13: 9781840001495
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 16 Sep 1999
How It All Vegan!: Irresistible Recipes for an Animal Free Diet
by Tanya Barnard,Sarah Kramer
ISBN 13: 9781906502072
Format: Paperback (224 pages) Publisher: Grub Street Published: 30 Jun 2008 Other Format: Paperback