Buy Used and New Vegetarian & Vegan Books

ITALIAN VEG COOKING

by Emanuela Stucchi,Gus Filgate

ISBN 13: 9781857938302

Format: Paperback (160 pages)
Publisher: Pavilion Books
Published: 11 Apr 1996
Other Format: Hardcover

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More Vegetarian Dinner Parties

by Leon Lewis

ISBN 13: 9781872979014

Format: Paperback (160 pages)
Publisher: Free Range Publishing
Published: 24 Sep 1998

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Healthy Vegetarian

by Sri Swami Satchidananda

ISBN 13: 9780932040329

Format: Paperback (128 pages)
Publisher: Integral Yoga Publications
Published: Mar 1997

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How It All Vegan: Irresistible Recipes for an Animal-free Diet

by Sarah Kramer, Tanya Barnard

ISBN 13: 9781551520674

Format: Paperback (224 pages)
Publisher: Arsenal Pulp Press
Published: 01 Dec 1999
Other Format: Paperback

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The Organic Baby Book: How to Plan and Raise a Healthy Child

by Tanyia Maxted-Frost

ISBN 13: 9781903998212

Format: Paperback (256 pages)
Publisher: Green Books
Published: 24 Apr 2003
Other Format: Paperback

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Vegan Cooking For Everyone: Over 300 easy vegan recipes that everyone can enjoy

by Leah Leneman

ISBN 13: 9780007123476

Format: Hardcover (320 pages)
Publisher: Thorsons
Published: 19 Nov 2001

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The 30 Minute Vegetarian

by David Scott

ISBN 13: 9780712612982

Format: Hardcover (128 pages)
Publisher: Century
Published: 13 Nov 1986
Other Format: Paperback

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The Complete Cookery Year

by Gary Rhodes

ISBN 13: 9780563493754

Format: Paperback (312 pages)
Publisher: BBC Books
Published: 07 Sep 2006

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Gorgeous Greens

by Annie Bell

ISBN 13: 9781856268394

Format: Illustrated (192 pages)
Publisher: Kyle Cathie
Published: 21 May 2009

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Great Vegetarian Food ("Australian Women's Weekly" Home Library) (The Australian Women's Weekly)

by Susan Tomnay (Editor)

ISBN 13: 9781863962285

Format: Illustrated (247 pages)
Publisher: ACP Books
Published: 01 Jul 2001

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30 Minute Vegetarian: Fast, Creative Vegetarian Food

by Joanna Farrow

ISBN 13: 9780600610274

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Apr 2004
Other Format: Hardcover, Paperback

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Sweet Thoughts...A Fresh Approach to the Dessert Course with Canderel

by Rosamond Richardson

ISBN 13: 9780859416016

Format: Hardcover (128 pages)
Publisher: Prentice-Hall
Published: 13 Nov 1989

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