The World Food Cafe
by Chris Caldicott,Carolyn Caldicott
ISBN 13: 9780711217515
Format: Paperback (192 pages) Publisher: Frances Lincoln Published: 09 May 2002 Other Format: Hardcover
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Feast of Vegetables
by John Tovey
ISBN 13: 9780712607803
Format: Hardcover (156 pages) Publisher: Century Published: 29 Aug 1985
Food from the Place Below
by Bill Sewell
ISBN 13: 9780722532300
Format: Paperback (176 pages) Publisher: HarperNonFiction Published: 22 Apr 1996
Vegan Cooking for One: Over 150 simple and appetizing meals
by Leah Leneman
ISBN 13: 9780722539231
Format: Illustrated (224 pages) Publisher: Thorsons Published: 05 Jun 2000
Vegetable
by Marlena Speiler
ISBN 13: 9781840924152
Format: Paperback (120 pages) Publisher: Apple Press Published: 01 Sep 2003 Other Format: Hardcover
Vegetarian Dinner Parties
by Leon Lewis
ISBN 13: 9781872979007
Format: Paperback (192 pages) Publisher: Free Range Publishing Published: 01 Jul 1990 Other Format: Hardcover, Paperback
The New Food for Thought
by Jane Stimpson
ISBN 13: 9780233988603
Format: Paperback (200 pages) Publisher: Andre Deutsch Ltd Published: 13 Oct 1994
Low Fat, Low Sugar: Essential vegetarian collection
by Rose Elliot
ISBN 13: 9780722539491
Format: Paperback (192 pages) Publisher: Thorsons Published: 06 Mar 2000
Classic Vegetarian Cookbook
ISBN 13: 9780751311631
Format: Paperback (160 pages) Publisher: Dorling Kindersley Published: 01 Jan 1999 Other Format: Hardcover
Truuuly Scrumptious Book of Organic Baby Purees: Delicious Home-cooked Food for Your Baby
by Janice Fisher,Topsy Fogg
ISBN 13: 9780091922054
Format: Paperback (144 pages) Publisher: Vermilion Published: 07 Feb 2008
The Garden Of Vegan: How it All Vegan Again!
by Tanya Barnard,Sarah Kramer
ISBN 13: 9781551521282
Format: Paperback (224 pages) Publisher: Arsenal Pulp Press Published: 01 Nov 2002
Simple Treats: Wheat-free Vegan Desserts
by Ellen Abraham
ISBN 13: 9781570671371
Format: Illustrated (160 pages) Publisher: Book Publishing Company Published: 17 Apr 2003