Cooking with PETA: Great Vegan Recipes for a Compassionate Kitchen
by People for the Ethical Treatment of Animals
ISBN 13: 9781570670442
Format: Paperback (144 pages) Publisher: Book Publishing Company Published: Sep 1997
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Vegetarian Four Seasons (Essential Rose Elliot S.)
by Rose Elliot
ISBN 13: 9780722533611
Format: Paperback (208 pages) Publisher: Thorsons Published: 16 Sep 1996 Other Format: Hardcover
Best of Vegetarian Cooking
by Lynn Bedford Hall
ISBN 13: 9780869785515
Format: Hardcover (96 pages) Publisher: Struik Publishers
The Vegetarian on a Diet
by Margaret Cousins,Jill Metcalfe,Ian Jones
ISBN 13: 9780722508879
Format: Illustrated (192 pages) Publisher: Thorsons Published: 23 Feb 1984
The Healthiest Meals on Earth: The Surprising, Unbiased Truth About What Meals You Should Eat and Why: Recipes That Fortify, Protect, and Nourish You: ... Truth About What Meals to Eat and Why
by Jonny Bowden
ISBN 13: 9781592333189
Format: Illustrated (368 pages) Publisher: Fair Winds Press Published: 01 Jul 2008
Indian Curries
by Harvey Day
ISBN 13: 9780722507810
Format: Illustrated (128 pages) Publisher: Thorsons Published: 21 Oct 1982 Other Format: Paperback
STUDENT VEGETARIAN COOKBOOK
by Sarah Freeman
ISBN 13: 9781855851405
Format: Paperback (192 pages) Publisher: Collins & Brown, London Published: 30 Sep 1992
The Vegetarian Gourmet
by Paul Southey
ISBN 13: 9780856857157
Format: Hardcover (224 pages) Publisher: Marshall Cavendish Published: 27 Jun 1980 Other Format: Hardcover
Vegetable Pleasures: Collection of Vegetarian Recipes and Ideas (A "Guardian" Book)
by Colin Spencer
ISBN 13: 9781857020168
Format: Paperback (256 pages) Publisher: Fourth Estate Published: 29 Oct 1992
Vegetarian ("Good Housekeeping" Cookery Club S.)
by Linda Yewdall
ISBN 13: 9780091784287
Format: Paperback (80 pages) Publisher: Ebury Press Published: 02 Jun 1994
Vegetarian Pregnancy and Baby Book (Mitchell Beazley Food)
by Amanda Grant
ISBN 13: 9781845330835
Format: Paperback (128 pages) Publisher: Mitchell Beazley Published: 14 Apr 2005
Vegetarian (Mini Cookshelf S.)
by
ISBN 13: 9780752533780
Format: Hardcover (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2000