Entertaining with Friends: 150 Recipes from the Widely Acclaimed Restaurant Food for Friends
by Simon Hope
ISBN 13: 9781899791262
Format: Paperback (232 pages) Publisher: Absolute Press Published: 18 Aug 1997 Other Format: Paperback
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Fast, Fresh and Fabulous
by Rose Elliot
ISBN 13: 9780563488002
Format: Hardcover (192 pages) Publisher: BBC Books Published: 11 Sep 2003
Vegetarian Cooking for You
by Patten
ISBN 13: 9780706412840
Format: Hardcover (92 pages) Publisher: Book Sales Published: May 1980 Other Format: Board book, Hardcover
125 Best Vegan Recipes
by Beth Gurney, Maxine Chuck
ISBN 13: 9780778801139
Format: Paperback (192 pages) Publisher: Robert Rose Inc Published: 02 Jun 2005
Broader Than Beans
by Lesley Waters
ISBN 13: 9780747221630
Format: Hardcover (160 pages) Publisher: Headline Book Publishing Published: 04 Jun 1998
Simple Vegetarian Meals: Recipes for One and Two (Penguin cookery library)
by Rosamond Richardson-Gerson
ISBN 13: 9780140468823
Format: Paperback (144 pages) Publisher: Penguin Published: 26 Sep 1991
Cheap and Easy: Vegetarian Cooking on a Budget
ISBN 13: 9780006371632
Format: Paperback (256 pages) Publisher: Fontana Press Published: 28 Apr 1988
The New Food for Thought
by Jane Stimpson
ISBN 13: 9780233988603
Format: Paperback (200 pages) Publisher: Andre Deutsch Ltd Published: 13 Oct 1994
The World Food Cafe
by Chris Caldicott,Carolyn Caldicott
ISBN 13: 9780711217515
Format: Paperback (192 pages) Publisher: Frances Lincoln Published: 09 May 2002 Other Format: Hardcover
Feast of Vegetables
by John Tovey
ISBN 13: 9780712607803
Format: Hardcover (156 pages) Publisher: Century Published: 29 Aug 1985
Food from the Place Below
by Bill Sewell
ISBN 13: 9780722532300
Format: Paperback (176 pages) Publisher: HarperNonFiction Published: 22 Apr 1996
Being Vegan: Living With Conscience, Conviction, and Compassion (ALL OTHER HEALTH)
by Joanne Stepaniak
ISBN 13: 9780737303230
Format: Paperback (304 pages) Publisher: McGraw Hill Published: 01 Jan 2000