Easy to Make! Meat-Free Meals: Over 100 Triple-Tested Recipes
by Good Housekeeping
ISBN 13: 9781843404989
Format: Paperback (128 pages) Publisher: Collins & Brown Published: 06 Mar 2009
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The Low-Fat Indian Vegetarian Cookbook: Over 250 Low-Fat and Healthy Recipes
by Mridula Baljekar
ISBN 13: 9780007140497
Format: Paperback (288 pages) Publisher: Thorsons Published: 07 Oct 2002
Vegetarian (Greatest Ever Cookbook S.)
by No Author
ISBN 13: 9780752568492
Format: Paperback Publisher: Parragon Book Service Ltd Published: 01 Feb 2002
French Vegetarian Cooking: A Step-by-step Guide (In a Nutshell) (In a Nutshell S.: Vegetarian Cooking)
by Marie-Pierre Moine
ISBN 13: 9781862043824
Format: Hardcover (64 pages) Publisher: Element Published: 05 Aug 1999
Anna Getty's Easy Green Organic: Cook Well-Eat Well-Live Well
by Anna Getty, Dan Goldberg
ISBN 13: 9780811866682
Format: Paperback (256 pages) Publisher: Chronicle Books Published: 01 May 2009
The Ultimate Vegetarian Cookbook
by Roz Denny
ISBN 13: 9781859670163
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 01 Jun 1999 Other Format: Hardcover, Paperback
Vegetarian Christmas: Essential Vegetarian Collection
by Rose Elliot
ISBN 13: 9780007101306
Format: Paperback (192 pages) Publisher: Thorsons Published: 03 Sep 2001
Hamlyn All Colour Cookbook 200 Veggie Feasts: Over 200 Delicious Recipes and Ideas (Hamlyn All Colour Cookery)
by Louise Pickford,Hamlyn Cookbooks
ISBN 13: 9780600617310
Format: Paperback (240 pages) Publisher: Hamlyn Published: 15 Apr 2008
Food From Green Places: Vegetarian Recipes From Garden And Hedger: Country Cooking for Vegetarians
by Rosamond Richardson,Robin Matthews
ISBN 13: 9780297832584
Format: Hardcover (160 pages) Publisher: Weidenfeld & Nicolson Limited Published: 01 Jan 1997
Classic Ck: Vegetable Soups (Classic Cooks)
by Elizabeth Luard
ISBN 13: 9780297822868
Format: Paperback (40 pages) Publisher: W&N Published: 14 Jul 1997
Vegetarian Supercook
ISBN 13: 9780600614210
Format: Paperback (192 pages) Publisher: Hamlyn Published: 15 Aug 2006 Other Format: Hardcover
Vegan Cooking: Recipes for Beginners
by Batt
ISBN 13: 9780007129973
Format: Paperback (146 pages) Publisher: HarperNonFiction Published: 04 Mar 2002