Buy Used and New Vegetarian & Vegan Books

The Joy of Vegan Cookery: Fresh and Exciting Recipes for a Healthy Lifestyle

by Amanda Grant

ISBN 13: 9781843580232

Format: Paperback (224 pages)
Publisher: Metro Books, London
Published: 30 Jun 2012

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Truuuly Scrumptious Book of Organic Baby Purees: Delicious Home-cooked Food for Your Baby

by Janice Fisher,Topsy Fogg

ISBN 13: 9780091922054

Format: Paperback (144 pages)
Publisher: Vermilion
Published: 07 Feb 2008

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The Vegetarian Traveller: Europe and the Mediterranean

by Andrew Sanger

ISBN 13: 9780722511961

Format: Hardcover (288 pages)
Publisher: Thorsons
Published: 14 May 1987
Other Format: Paperback

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Vegetarian Britain 2006 (Vegetarian travel guides)

by Alex Bourke

ISBN 13: 9781902259062

Format: Paperback (528 pages)
Publisher: Vegetarian Guides Ltd
Published: 15 Dec 2005

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Real Fast Vegetarian Food

by Ursula Ferrigno

ISBN 13: 9781900512138

Format: Paperback (224 pages)
Publisher: Metro Books, London
Published: 05 Nov 1996
Other Format: Paperback

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Easy Vegetarian

by RPS

ISBN 13: 9781845974923

Format: Paperback (240 pages)
Publisher: Ryland Peters & Small
Published: 01 Sep 2007
Other Format: Hardcover

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The New Vegan: Fresh and Exciting Recipes for a Healthy Lifestyle

by Amanda Grant

ISBN 13: 9781900512534

Format: Paperback (224 pages)
Publisher: Metro Books, London
Published: 01 Mar 1999

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Quick After-work Summer Vegetarian Cookbook

by Hilaire Walden

ISBN 13: 9780749915902

Format: Hardcover (144 pages)
Publisher: Piatkus Books
Published: 25 Apr 1996

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Food From Green Places: Vegetarian Recipes From Garden And Hedger: Country Cooking for Vegetarians

by Rosamond Richardson,Robin Matthews

ISBN 13: 9780297832584

Format: Hardcover (160 pages)
Publisher: Weidenfeld & Nicolson Limited
Published: 01 Jan 1997

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Still Life with Menu Cookbook: Delicious Vegetarian Menus Featuring Over 200 Recipes

by Mollie Katzen

ISBN 13: 9780898156690

Format: Paperback (304 pages)
Publisher: Ten Speed Press
Published: Jan 1994

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World Vegetarian Classics: Over 220 Essential International Recipes for the Modern Kitchen

by Celia Brooks

ISBN 13: 9781862056770

Format: Hardcover (304 pages)
Publisher: Pavilion
Published: 27 Oct 2005
Other Format: Paperback

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Wholefood & Vegetarian Cookery

by Carl Withey

ISBN 13: 9780340804810

Format: Hardcover (352 pages)
Publisher: Hodder Education
Published: 03 May 2002

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