Buy Used and New Vegetarian & Vegan Books

Super Salads (Eat Well, Live Well S.)

by Reader's Digest

ISBN 13: 9780276424731

Format: Hardcover (160 pages)
Publisher: Reader's Digest
Published: 26 Apr 2002
Other Format: Paperback

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La Dolce Vegan!: Vegan Livin' Made Easy

by Sarah Kramer

ISBN 13: 9781551521879

Format: Paperback (240 pages)
Publisher: Arsenal Pulp Press
Published: 05 Jan 2006

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Planet Organic: Organic Cookbook

by Renee Elliot,Eric Treuille

ISBN 13: 9780751357226

Format: Paperback (144 pages)
Publisher: DK
Published: 05 Oct 2000

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The New Vegetarian Epicure

by Anna Thomas

ISBN 13: 9780140463774

Format: Paperback (432 pages)
Publisher: Penguin
Published: 28 Mar 1991

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The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest for Every Occasion: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion

by Colleen Patrick-Goudreau

ISBN 13: 9781592333745

Format: Illustrated (304 pages)
Publisher: Fair Winds Press
Published: 01 Jul 2009

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Warming Up to Living Foods

by Elysa Markowitz

ISBN 13: 9781570670657

Format: Illustrated (144 pages)
Publisher: Book Publishing Company
Published: Oct 1998

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The Accidental Vegetarian: Delicious Food without Meat

by Simon Rimmer

ISBN 13: 9781844031634

Format: Paperback (144 pages)
Publisher: Cassell
Published: 09 Oct 2004
Other Format: Paperback

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Vegetarian (Step-by-Step)

by Unknown

ISBN 13: 9780752545721

Format: Spiral-bound (256 pages)
Publisher: Parragon Plus
Published: 01 Oct 2001

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Healthy Living Cook Book

by Sarah Brown

ISBN 13: 9780863187391

Format: Paperback (192 pages)
Publisher: DORLING KINDERSLEY PUBLISHERS LTD
Published: 01 Jan 1991
Other Format: Hardcover

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Vegetarian

by Ian Parsons

ISBN 13: 9781405405249

Format: Spiral-bound
Publisher: Parragon Plus
Published: 01 Oct 2003

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Quick After Work Vegetarian Cookbook

by Judy Ridgway

ISBN 13: 9780749913908

Format: Paperback (176 pages)
Publisher: Piatkus
Published: 25 Aug 1994
Other Format: Paperback

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The Four Seasons Vegetarian Cook Book: Nutritionally Balanced Recipes Making the Best Use of Seasonally Available Foods

by Susan Thorpe

ISBN 13: 9780722512708

Format: Paperback (240 pages)
Publisher: Thorsons
Published: 20 Feb 1986

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