Fast Food For Vegetarians: For Busy, Healthy Eaters
by Janette Marshall
ISBN 13: 9780140122909
Format: Paperback (240 pages) Publisher: Penguin Published: 30 Nov 1989 Other Format: Paperback
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"Good Housekeeping" Cooking for Vegetarian Children
by Janet Smith,Fiona Hunter
ISBN 13: 9780091784331
Format: Hardcover (128 pages) Publisher: Ebury Press Published: 07 Jul 1994
French Vegetarian Cooking: A Step-by-step Guide (In a Nutshell) (In a Nutshell S.: Vegetarian Cooking)
by Marie-Pierre Moine
ISBN 13: 9781862043824
Format: Hardcover (64 pages) Publisher: Element Published: 05 Aug 1999
The Ultimate Vegetarian Cookbook
by Roz Denny
ISBN 13: 9781859670163
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 01 Jun 1999 Other Format: Hardcover
Vegetarian Encyclopaedia
by Kitty Campion
ISBN 13: 9780712616188
Format: Paperback (448 pages) Publisher: Ebury Press Published: Dec 1987 Other Format: Hardcover
180 Best-ever Recipes for Vegetarians: Delicious Easy-to-make Dishes for Every Occasion
by Martha Day
ISBN 13: 9781844765607
Format: Paperback (96 pages) Publisher: Southwater Published: 24 Oct 2008
Curry Club Indian Vegetarian
by Pat Chapman
ISBN 13: 9780749911621
Format: Paperback (192 pages) Publisher: Piatkus Published: 06 Dec 1994 Other Format: Paperback
The Student Vegetarian Cookbook: 150 Quick and Easy Vegetarian Recipes to Suit All Budgets
by Beverly Le Blanc
ISBN 13: 9780753515440
Format: Paperback (224 pages) Publisher: Virgin Books Published: 04 Sep 2008
Annie Bell's Vegetable Book
by Annie Bell
ISBN 13: 9780718140809
Format: Hardcover (224 pages) Publisher: Michael Joseph Published: 30 Oct 1997 Other Format: Paperback
Still Life with Menu Cookbook: Delicious Vegetarian Menus Featuring Over 200 Recipes
by Mollie Katzen
ISBN 13: 9780898156690
Format: Paperback (304 pages) Publisher: Ten Speed Press Published: Jan 1994
World Vegetarian Classics: Over 220 Essential International Recipes for the Modern Kitchen
by Celia Brooks
ISBN 13: 9781862056770
Format: Hardcover (304 pages) Publisher: Pavilion Published: 27 Oct 2005 Other Format: Paperback
World Food Café 2: Easy Vegetarian Recipes from Around the Globe: v. 2
by Chris Caldicott
ISBN 13: 9780711225404
Format: Hardcover (192 pages) Publisher: Frances Lincoln Published: 01 Oct 2006 Other Format: Hardcover, Paperback