The Shopper’s Guide to Organic Food
by Lynda Brown
ISBN 13: 9781857028409
Format: Paperback (384 pages) Publisher: Fourth Estate Published: 30 Apr 1998
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Vegan Cooking: Recipes for Beginners
by Batt
ISBN 13: 9780007129973
Format: Paperback (146 pages) Publisher: HarperNonFiction Published: 04 Mar 2002
The Accidental Vegetarian: Delicious Food without Meat
by Simon Rimmer
ISBN 13: 9781844035083
Format: Paperback (144 pages) Publisher: Cassell Published: 13 Apr 2006 Other Format: Paperback
The Book Of Vegeterian Cooking
by Jane Donovan
ISBN 13: 9780861016303
Format: Hardcover (96 pages) Publisher: Salamander Books Published: 17 Oct 1991
The Vegetarian Society’s Health and Vitality Cookbook
by Lyn Weller
ISBN 13: 9780004140841
Format: Illustrated (144 pages) Publisher: HarperCollins Illustrated Published: 02 May 2000
THE SINGLE VEGAN: Simple, Convenient and Appetizing Meals for One
by Leah Leneman
ISBN 13: 9780722514542
Format: Paperback (127 pages) Publisher: Thorsons
Linda McCartney on Tour: Over 200 Meat-free Dishes from Around the World
by Linda McCartney
ISBN 13: 9780316639798
Format: Hardcover (192 pages) Publisher: Ted Smart Published: 24 Sep 1998 Other Format: Hardcover
Naturally: How to Look and Feel Healthy, Energetic and Radiant the Organic Way
by Jane Ross-Macdonald,Jo Wood
ISBN 13: 9780283070419
Format: Unabridged (392 pages) Publisher: Sidgwick & Jackson Ltd Published: 05 Jan 2007 Other Format: Unabridged
Quick Vegetarian Curries
by Mridula Baljekar
ISBN 13: 9780722538456
Format: Paperback (200 pages) Publisher: Thorsons Published: 19 Apr 1999
The 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads
by Kris Holechek Peters
ISBN 13: 9781569757147
Format: Illustrated (168 pages) Publisher: Ulysses Press Published: 08 Sep 2009
Country Seasons Cook Book: Seasonal Recipes for Feasts Throughout the Year
by Gail Duff
ISBN 13: 9780722513064
Format: Hardcover (288 pages) Publisher: Thorsons Published: 12 May 1988
The Voluptuous Vegan: More Than 200 Sinfully Delicious Recipes for Meatless, Eggless, and Dairy-Free Meals
by Myra Kornfeld,George Minot,George R. Minot
ISBN 13: 9780609804896
Format: Paperback (320 pages) Publisher: Clarkson N Potter Publishers Published: 20 Nov 2000