The World in Your Kitchen: Vegetarian Recipes from Africa, Asia and Latin America
by Troth Wells
ISBN 13: 9780855983277
Format: Paperback (176 pages) Publisher: Oxfam Professional Published: 01 Aug 1995
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30 Minute Vegetarian
by Joanna Farrow
ISBN 13: 9780600600589
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 30 Sep 2000 Other Format: Hardcover, Paperback
Vegetarian Indian
by Shehzad Husain
ISBN 13: 9780600605430
Format: Paperback (128 pages) Publisher: Hamlyn Published: 15 Feb 2002 Other Format: Hardcover
Vegetarian Express: fast fresh food for energy and vitality throughout the day
by Rose Elliot
ISBN 13: 9781841881560
Format: Paperback (144 pages) Publisher: Phoenix / Cassell Published: 09 Aug 2001 Other Format: Hardcover
The Complete Vegetarian Cookbook
by Chris Hardisty,Jillian Stewart
ISBN 13: 9781858335834
Format: Hardcover (304 pages) Publisher: Bramley Books Published: 01 Oct 1996
Student Veggie Grub (Summersdale cookery)
by Alastair Williams
ISBN 13: 9781840241860
Format: Paperback (192 pages) Publisher: Summersdale Publishers Published: 15 Aug 2001
New Vegetarian: 50 Fresh and Flavourful Recipes
by Celia Brooks Brown
ISBN 13: 9781841721170
Format: Hardcover (144 pages) Publisher: Ryland, Peters & Small Ltd Published: 26 Feb 2001 Other Format: Paperback
Vegetarian Classics: A Feast of Mouth-watering Recipes for Every Occasion (Cook's essentials)
by Southwater Publishing
ISBN 13: 9781859679975
Format: Illustrated (64 pages) Publisher: Southwater Published: 03 Jan 2000
Eat Your Greens (Network Books)
by Sophie Grigson
ISBN 13: 9780563370154
Format: Paperback (272 pages) Publisher: BBC Books Published: 05 May 1994 Other Format: Hardcover
Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World (Non)
by Robin Robertson
ISBN 13: 9781558322110
Format: Paperback (592 pages) Publisher: Harvard Common Press Published: 01 Dec 2003
The Vegetarian Society’s New Vegetarian Cookbook
by Heather Thomas,Paul McCartney,Linda McCartney
ISBN 13: 9780004140773
Format: Paperback (144 pages) Publisher: HarperCollins Illustrated Published: 04 May 1999 Other Format: Hardcover, Paperback
Cuisine Imaginaire: Menus for Delicious Vegetarian Entertaining
by Roselyne Masselin
ISBN 13: 9780563364139
Format: Hardcover (224 pages) Publisher: BBC Books Published: 29 Apr 1993