Classic Ck: Vegetable Soups (Classic Cooks)
by Elizabeth Luard
ISBN 13: 9780297822868
Format: Paperback (40 pages) Publisher: W&N Published: 14 Jul 1997
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Vegetarian Supercook
by Rose Elliot
ISBN 13: 9780600614210
Format: Paperback (192 pages) Publisher: Hamlyn Published: 15 Aug 2006 Other Format: Hardcover
Vegetarian Student
by Jenny Baker
ISBN 13: 9780571145256
Format: Paperback (160 pages) Publisher: Faber & Faber Published: 06 Oct 1986
The Accidental Vegetarian: Delicious Food without Meat
by Simon Rimmer
ISBN 13: 9781844035083
Format: Paperback (144 pages) Publisher: Cassell Published: 13 Apr 2006 Other Format: Paperback
Linda McCartney on Tour: Over 200 Meat-free Dishes from Around the World
by Linda McCartney
ISBN 13: 9780316639798
Format: Hardcover (192 pages) Publisher: Ted Smart Published: 24 Sep 1998 Other Format: Hardcover
The Book Of Vegeterian Cooking
by Jane Donovan
ISBN 13: 9780861016303
Format: Hardcover (96 pages) Publisher: Salamander Books Published: 17 Oct 1991
The Vegetarian Society’s Health and Vitality Cookbook
by Lyn Weller
ISBN 13: 9780004140841
Format: Illustrated (144 pages) Publisher: HarperCollins Illustrated Published: 02 May 2000
The Complete Book of Festive Vegetarian Recipes (Complete S.)
by Jean Conil
ISBN 13: 9780572018153
Format: Paperback (192 pages) Publisher: W Foulsham & Co Ltd Published: 08 Nov 1993
The Little Big Vegetarian Book
by Helen Farrell
ISBN 13: 9788889272336
Format: Paperback (976 pages) Publisher: McRae Books Published: Jan 2005
The Single Vegetarian: Healthy Recipes for One
by Marlis Weber
ISBN 13: 9780722513583
Format: Illustrated (140 pages) Publisher: Thorsons Published: 23 Apr 1987
The Food Revolution: How Your Diet Can Help Save Your Life and Our World
by John Robbins
ISBN 13: 9781573247023
Format: Audiobook (449 pages) Publisher: Conari Press Published: Aug 2001
Vegetarian Cooking (Step by Step Cooking S.)
by Louise Pickford
ISBN 13: 9780862882419
Format: Hardcover (72 pages) Publisher: Greenwich Editions,U.S. Published: 01 Mar 1999