The Complete Vegetarian Cookbook (The definitive cook's collection: Over 200 mouthwatering recipes)
by Linda Fraser, Anna Koska, Bill Mason, Sara Duffin
ISBN 13: 9781840811780
Format: Paperback (256 pages) Publisher: Anness Puplishing Limited (London) Published: 03 Jan 1999
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Introducing Vegetarian Cookery
by Alison Westcott
ISBN 13: 9781853980251
Format: Paperback (192 pages) Publisher: Ashgrove Publishing Ltd Published: 27 Jun 1996
Vegetarian Pasta (Quick and Easy)
by
ISBN 13: 9780752577241
Format: Paperback Publisher: Parragon Book Service Ltd Published: 01 Mar 2002
Oxfam Vegetarian Cookbook: Over 170 Favourite Recipes from Celebrity Contributors and Oxfam Volunteers
by Rose Elliot
ISBN 13: 9780091754372
Format: Paperback (192 pages) Publisher: Vermilion Published: 24 Sep 1992
The Vegetarian Gourmet: Complete Vegetarian Cookbook
by Paul Southey
ISBN 13: 9781850790471
Format: Hardcover (224 pages) Publisher: New Orchard Editions Published: 21 Jul 1988 Other Format: Hardcover
Gourmet Garden
by Geraldene Holt, Hugh Palmer
ISBN 13: 9781851457281
Format: Paperback (192 pages) Publisher: Pavilion Books Published: 26 Sep 1991 Other Format: Hardcover
Vegetarian Dishes (Cucina Italiana S.)
by Judith Ferguson
ISBN 13: 9781853750397
Format: Hardcover (96 pages) Publisher: Prion Books Ltd Published: 26 Apr 1992
The Vegetarian Planet: 350 Big-Flavor Recipes for Out-Of-This-World Food Every Day
by Didi Emmons
ISBN 13: 9781558321151
Format: Paperback (576 pages) Publisher: Harvard Common Press Published: 01 Jun 1997
Cafe Paradiso (Atrium Press)
by Denis Cotter
ISBN 13: 9780953535309
Format: Illustrated (176 pages) Publisher: Cork University Press Published: 01 Jan 1999
Eating for a Healthy Heart (Good Housekeeping)
by Coronary Prevention Group
ISBN 13: 9780852236147
Format: Paperback (160 pages) Publisher: Ebury Press Published: 01 Jan 1988
100 Best Vegetarian Recipes: Easy Meatless Dishes for Everyday Meals
by Carol Gelles
ISBN 13: 9780470185506
Format: Hardcover (176 pages) Publisher: John Wiley & Sons Published: 25 Apr 2008
Vegetarian Cooking: A Commonsense Guide
by Murdoch Books
ISBN 13: 9781741961232
Format: Spiral-bound (384 pages) Publisher: Murdoch Books Published: 17 Nov 2008