Wild Garlic, Gooseberries and Me: A chef's stories and recipes from the land
by Denis Cotter
ISBN 13: 9780007364060
Format: Paperback (320 pages) Publisher: Collins Published: 19 Aug 2010
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The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
by Deborah Madison,Edward Espe Brown
ISBN 13: 9780767908238
Format: Hardcover (396 pages) Publisher: Broadway Books Published: Apr 2001 Other Format: Hardcover, Paperback
The Complete Book of Raw Food: Healthy, Delicious Vegetarian Cuisine Made with Living Foods
by
ISBN 13: 9781578263530
Format: Paperback (496 pages) Publisher: Hatherleigh Press Published: 25 May 2010 Other Format: Hardcover
Easy Indian Cooking
by Suneeta Vaswannis
ISBN 13: 9780778800880
Format: Paperback (192 pages) Publisher: Robert Rose Inc Published: 15 Jul 2004
Skinny Bitch Ultimate Everyday Cookbook: 304
by Kim Barnouin
ISBN 13: 9780762439379
Format: Hardcover (304 pages) Publisher: Running Press Published: 11 Nov 2010
Peace to All Beings: Veggie Soup for the Chicken's Soul
by Judy Carman
ISBN 13: 9781590560051
Format: Paperback (216 pages) Publisher: Lantern Books,US Published: Apr 2003
Rose Elliot's Mother, Baby and Toddler Book: A Unique Guide to Raising a Baby on a Healthy Vegetarian Diet
by Rose Elliot
ISBN 13: 9781904038092
Format: Paperback (128 pages) Publisher: Hochland Communications Ltd Published: 10 Nov 2003 Other Format: Paperback
Vegetarian Cooking
by Jo Anne Calabria,James Gordon
ISBN 13: 9780752901572
Format: Hardcover (112 pages) Publisher: Leopard Books Published: Mar 1996
Creative Vegetarian Cookery
by Clare Ferguson
ISBN 13: 9780852235928
Format: Paperback (160 pages) Publisher: Ebury Press Published: Oct 1988 Other Format: Hardcover
The Vegan Gourmet: Full Flavor and Variety with Over 100 Delicious Recipes
by Mindy Toomay, Susann Geiskopf-Hadler
ISBN 13: 9780761500278
Format: Paperback (272 pages) Publisher: Prima Publishing,U.S. Published: 30 Sep 1995
365 Plus 1 Vegetarian Starters, Snacks and Savouries
by Janet Hunt
ISBN 13: 9780722526866
Format: Paperback (160 pages) Publisher: Thorsons Published: 20 Aug 1992
Fresh: The Ultimate Live-food Cookbook
by Sergei Boutenko,Valya Boutenko
ISBN 13: 9781556437083
Format: Illustrated (204 pages) Publisher: North Atlantic Books,U.S. Published: 01 Aug 2008