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30-Minute Vegan's Taste of the East 30-Minute Vegan's Taste of the East by Mark Reinfeld

30-Minute Vegan's Taste of the East

by Mark Reinfeld


ISBN 13: 9780738213828

Format: Paperback (304 pages)
Publisher: Da Capo
Published: 15 Jul 2010

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Veggie and Organic London (Veggie & Organic London) Veggie and Organic London (Veggie & Organic London) by Russell Rose

Veggie and Organic London (Veggie & Organic London)

by Russell Rose


ISBN 13: 9781902910321

Format: Paperback (320 pages)
Publisher: Metro Publications, N1
Published: 10 Mar 2009
Other Format: Paperback

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Easy Vegan (Cookery) Easy Vegan (Cookery) by Ryland Peters & Small

Easy Vegan (Cookery)

by Ryland Peters & Small


ISBN 13: 9781845979584

Format: Paperback (240 pages)
Publisher: Ryland Peters & Small
Published: 08 Apr 2010

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Vegetarian: 200 Classic Recipes Shown Step-by-step Vegetarian: 200 Classic Recipes Shown Step-by-step by Roz Denny

Vegetarian: 200 Classic Recipes Shown Step-by-step

by Roz Denny


ISBN 13: 9780754816485

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 01 Jul 2007

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Vegetarian (Flipcook) Vegetarian (Flipcook) by

Vegetarian (Flipcook)

by


ISBN 13: 9781842155448

Format: Hardcover (160 pages)
Publisher: Lorenz Books
Published: 30 Apr 2002
Other Format: Spiral-bound

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Still Life with Menu Cookbook: Delicious Vegetarian Menus Featuring Over 200 Recipes Still Life with Menu Cookbook: Delicious Vegetarian Menus Featuring Over 200 Recipes by Mollie Katzen

Still Life with Menu Cookbook: Delicious Vegetarian Menus Featuring Over 200 Recipes

by Mollie Katzen


ISBN 13: 9780898156690

Format: Paperback (304 pages)
Publisher: Ten Speed Press
Published: Jan 1994

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The Contented Vegetarian The Contented Vegetarian by Matthew Drennan,Annie Nichols

The Contented Vegetarian

by Matthew Drennan,Annie Nichols


ISBN 13: 9781844760725

Format: Paperback (192 pages)
Publisher: Southwater
Published: 26 Nov 2004

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World Vegetarian Classics: Over 220 Essential International Recipes for the Modern Kitchen World Vegetarian Classics: Over 220 Essential International Recipes for the Modern Kitchen by Celia Brooks

World Vegetarian Classics: Over 220 Essential International Recipes for the Modern Kitchen

by Celia Brooks


ISBN 13: 9781862056770

Format: Hardcover (304 pages)
Publisher: Pavilion
Published: 27 Oct 2005
Other Format: Paperback

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Market Vegetarian: 1 Market Vegetarian: 1 by Ross Dobson

Market Vegetarian: 1

by Ross Dobson


ISBN 13: 9781845977214

Format: Hardcover (160 pages)
Publisher: Ryland, Peters & Small
Published: 07 Sep 2008

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World Food Café 2: Easy Vegetarian Recipes from Around the Globe: v. 2 World Food Café 2: Easy Vegetarian Recipes from Around the Globe: v. 2 by Chris Caldicott

World Food Café 2: Easy Vegetarian Recipes from Around the Globe: v. 2

by Chris Caldicott


ISBN 13: 9780711225404

Format: Hardcover (192 pages)
Publisher: Frances Lincoln
Published: 01 Oct 2006
Other Format: Hardcover, Paperback

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Linda McCartney's Light Lunches Linda McCartney's Light Lunches by Linda McCartney,Peter Cox

Linda McCartney's Light Lunches

by Linda McCartney,Peter Cox


ISBN 13: 9780747511991

Format: Paperback (128 pages)
Publisher: Bloomsbury Publishing PLC
Published: 06 Dec 1991

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