Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Rule
by Isa Chandra Moskowitz,Terry Hope Romero,Rebecca Bent
ISBN 13: 9781569242735
Format: Illustrated (176 pages) Publisher: Da Capo Press Published: 17 Oct 2006
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The New Enchanted Broccoli Forest
by Mollie Katzen
ISBN 13: 9781580081269
Format: Illustrated (306 pages) Publisher: Ten Speed Press Published: 01 Mar 1985 Other Format: Paperback
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine
by Bryant Terry
ISBN 13: 9780738212289
Format: Illustrated (256 pages) Publisher: Da Capo Press Published: 02 Apr 2009
The Hallelujah Diet: Experience the Optimal Health You Were Meant to Have
by Dr. George Malkmus,Peter Shockey,Stowe Shockey
ISBN 13: 9780768423211
Format: Illustrated (390 pages) Publisher: Destiny Image Publishers Published: 01 Mar 2006
Taste of Heaven and Earth, A: A Zen Approach to Cooking and Eating with 150 Satisfying Vegetarian Recipes
by Bettina Vitell
ISBN 13: 9780060969349
Format: Paperback (256 pages) Publisher: William Morrow Cookbooks Published: 07 Feb 1994
Three Bowls: Vegetarian Recipes from an American Zen Buddhist Monastery
by Seppo Ed Farrey,Myochi Nancy O'Hara
ISBN 13: 9780395977071
Format: Illustrated (254 pages) Publisher: Houghton Mifflin (Trade) Published: 14 Jul 2000
The Little Veggie Cookbook: Recipes from a Maine Farmers' Market
by kathryn bernier
ISBN 13: 9780595354160
Format: Paperback (78 pages) Publisher: iUniverse Published: 11 May 2005
The Gluten-free Vegan: 150 Delicious Gluten-free, Animal-free Recipes
by Susan O'Brien
ISBN 13: 9781600940323
Format: Paperback (208 pages) Publisher: Da Capo Press Published: 25 Dec 2007
Real Food for Vegetarians
by Carol Palmer
ISBN 13: 9780572025014
Format: Illustrated (128 pages) Publisher: W Foulsham & Co Ltd Published: 15 Sep 2000
The Vegetarian Sports Nutrition Guide: Peak Performance for Everyone from Beginners to Gold Medalists
by Lisa Dorfman
ISBN 13: 9780471348085
Format: Illustrated (270 pages) Publisher: John Wiley & Sons Published: 16 Nov 1999
Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan
by Miyoko Mishimoto Schinner
ISBN 13: 9781570670725
Format: Paperback (144 pages) Publisher: Book Publishing Company Published: 06 Jul 1999
Vegetarian Burgers
by Bharti Kirchner
ISBN 13: 9780060951153
Format: Paperback (144 pages) Publisher: HarperCollins Published: 31 Dec 1998