A Vegan Taste of North Africa (Vegan Cookbooks)
by Linda Majzlik,Amanda Henriques
ISBN 13: 9781897766835
Format: Paperback (128 pages) Publisher: Jon Carpenter Published: 14 Oct 2003
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The Hallelujah Diet: Experience the Optimal Health You Were Meant to Have
by Dr. George Malkmus,Peter Shockey,Stowe Shockey
ISBN 13: 9780768423211
Format: Illustrated (390 pages) Publisher: Destiny Image Publishers Published: 01 Mar 2006
Taste of Heaven and Earth, A: A Zen Approach to Cooking and Eating with 150 Satisfying Vegetarian Recipes
by Bettina Vitell
ISBN 13: 9780060969349
Format: Paperback (256 pages) Publisher: William Morrow Cookbooks Published: 07 Feb 1994
Three Bowls: Vegetarian Recipes from an American Zen Buddhist Monastery
by Seppo Ed Farrey,Myochi Nancy O'Hara
ISBN 13: 9780395977071
Format: Illustrated (254 pages) Publisher: Houghton Mifflin (Trade) Published: 14 Jul 2000
The Little Veggie Cookbook: Recipes from a Maine Farmers' Market
by kathryn bernier
ISBN 13: 9780595354160
Format: Paperback (78 pages) Publisher: iUniverse Published: 11 May 2005
The Gluten-free Vegan: 150 Delicious Gluten-free, Animal-free Recipes
by Susan O'Brien
ISBN 13: 9781600940323
Format: Paperback (208 pages) Publisher: Da Capo Press Published: 25 Dec 2007
Rose Elliot’s New Complete Vegetarian
by Rose Elliot
ISBN 13: 9780007325610
Format: Hardcover (400 pages) Publisher: Collins Published: 04 Mar 2010
Real Food for Vegetarians
by Carol Palmer
ISBN 13: 9780572025014
Format: Illustrated (128 pages) Publisher: W Foulsham & Co Ltd Published: 15 Sep 2000
The Vegetarian Sports Nutrition Guide: Peak Performance for Everyone from Beginners to Gold Medalists
by Lisa Dorfman
ISBN 13: 9780471348085
Format: Illustrated (270 pages) Publisher: John Wiley & Sons Published: 16 Nov 1999
Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan
by Miyoko Mishimoto Schinner
ISBN 13: 9781570670725
Format: Paperback (144 pages) Publisher: Book Publishing Company Published: 06 Jul 1999
Vegetarian Burgers
by Bharti Kirchner
ISBN 13: 9780060951153
Format: Paperback (144 pages) Publisher: HarperCollins Published: 31 Dec 1998
Rawsome: Maximizing Healthy, Energy, and Culinary Delight with the Raw Foods Diet
by Brigitte Mars
ISBN 13: 9781591200604
Format: Paperback (355 pages) Publisher: Basic Health Publications, Inc. Published: Apr 2004