The Soy Zone
by Barry Sears
ISBN 13: 9780060934507
Format: Paperback (352 pages) Publisher: HarperCollins Published: 01 Nov 2001
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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared With Ayurvedic Principles
by Amadea Morningstar
ISBN 13: 9780914955146
Format: Illustrated (395 pages) Publisher: Lotus Press Published: 15 Sep 1995
Of Victorians and Vegetarians: The Vegetarian Movement in Nineteenth-century Britain (International Library of Historical Studies): v. 46
by James Gregory
ISBN 13: 9781845113797
Format: Hardcover (326 pages) Publisher: Bloomsbury 3PL Published: 23 May 2007
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by Dr. George Malkmus,Peter Shockey,Stowe Shockey
ISBN 13: 9780768423211
Format: Illustrated (390 pages) Publisher: Destiny Image Publishers Published: 01 Mar 2006
Taste of Heaven and Earth, A: A Zen Approach to Cooking and Eating with 150 Satisfying Vegetarian Recipes
by Bettina Vitell
ISBN 13: 9780060969349
Format: Paperback (256 pages) Publisher: William Morrow Cookbooks Published: 07 Feb 1994
A Vegan Taste of North Africa (Vegan Cookbooks)
by Linda Majzlik,Amanda Henriques
ISBN 13: 9781897766835
Format: Paperback (128 pages) Publisher: Jon Carpenter Published: 14 Oct 2003
Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Rule
by Isa Chandra Moskowitz,Terry Hope Romero,Rebecca Bent
ISBN 13: 9781569242735
Format: Illustrated (176 pages) Publisher: Da Capo Press Published: 17 Oct 2006
EVERYDAY VEGAN, THE : Recipes and Lessons For Living the Vegan Life
by Dreena Burton
ISBN 13: 9781551521060
Format: Illustrated (205 pages) Publisher: ARSENAL PULP PRESS Published: 01 Sep 2001
Please Don't Feed the Bears: (A Vegan Cookbook) (Vegan Cookbooks)
by Asbjorn Itonsus
ISBN 13: 9780977055715
Format: Illustrated (160 pages) Publisher: Microcosm Publishing Published: 11 Sep 2007
The Healthy Hedonist Holidays: A Year of Multi-Cultural, Vegetarian-Friendly Holiday Feasts
by Myra Kornfeld
ISBN 13: 9780743287258
Format: Paperback (288 pages) Publisher: Simon & Schuster Published: 16 Oct 2007
Three Bowls: Vegetarian Recipes from an American Zen Buddhist Monastery
by Seppo Ed Farrey,Myochi Nancy O'Hara
ISBN 13: 9780395977071
Format: Illustrated (254 pages) Publisher: Houghton Mifflin (Trade) Published: 14 Jul 2000
The Gluten-free Vegan: 150 Delicious Gluten-free, Animal-free Recipes
by Susan O'Brien
ISBN 13: 9781600940323
Format: Paperback (208 pages) Publisher: Da Capo Press Published: 25 Dec 2007
The Soy Zone
by Barry Sears
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