Buy Used and New Vegetarian & Vegan Books

Organic Food Handbook: A Consumers Guide to Buying and Eating Organic Foods: A Consumer's Guide to Buying and Eating Orgainc Food

by Ken Roseboro

ISBN 13: 9781591201595

Format: Paperback (89 pages)
Publisher: Basic Health Publications
Published: 31 Jan 2007

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Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan

by Miyoko Mishimoto Schinner

ISBN 13: 9781570670725

Format: Paperback (144 pages)
Publisher: Book Publishing Company
Published: 06 Jul 1999

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Rose Elliot’s New Complete Vegetarian

by Rose Elliot

ISBN 13: 9780007325610

Format: Hardcover (400 pages)
Publisher: Collins
Published: 04 Mar 2010

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21 Pounds in 21 Days: The Martha's Vineyard Diet Detox

by Roni DeLuz,James Hester

ISBN 13: 9780061864148

Format: Mass Market Paperback (272 pages)
Publisher: William Morrow
Published: 01 Feb 2010
Other Format: Paperback

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Pasta Verde: More Than 140 Vegetarian Recipes for Pasta Sauces, Soups, Salads, and Baked Pastas

by Judith Barrett

ISBN 13: 9780028622866

Format: Paperback (288 pages)
Publisher: John Wiley & Sons
Published: 26 Feb 1998

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Tropical Vegan Kitchen, The : Meat-Free, Egg-Free, Dairy-Free Dishes from the Tropics

by Donna Klein

ISBN 13: 9781557885449

Format: Illustrated (178 pages)
Publisher: HPBOOKS
Published: 05 Feb 2009

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Mediterranean Vegetarian Cooking

by Paola Gavin

ISBN 13: 9781590770917

Format: Paperback (288 pages)
Publisher: M. Evans& Co Inc
Published: 01 Oct 2005

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The Demeter Cookbook: Recipes Based on Biodynamic Ingredients, from the Kitchen of the Lukas Klinik

by Hermann Spindler

ISBN 13: 9781902636962

Format: Hardcover (272 pages)
Publisher: Temple Lodge Publishing
Published: 10 Nov 2008

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Get It Ripe: A Fresh Take on Vegan Living

by Steele,Jae

ISBN 13: 9781551522340

Format: Paperback (256 pages)
Publisher: ARSENAL PULP PRESS
Published: 03 Jul 2008

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Ripe From Around Here

by Jae Steele

ISBN 13: 9781551522548

Format: Paperback (240 pages)
Publisher: ARSENAL PULP PRESS
Published: 03 Jun 2010

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Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine

by Bryant Terry

ISBN 13: 9780738212289

Format: Illustrated (256 pages)
Publisher: Da Capo Press
Published: 02 Apr 2009

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The New Enchanted Broccoli Forest

by Mollie Katzen

ISBN 13: 9781580081269

Format: Illustrated (306 pages)
Publisher: Ten Speed Press
Published: 01 Mar 1985
Other Format: Paperback

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